Monday:

  • Breakfast: Sweet Potato Waffles, Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut & Seed Salad ~ Fig Vinaigrette
  • Dinner: Organic Chicken Salsa Verde, Cauli Rice, Organic Carrots

Tuesday:

  • Breakfast: Jalapeno Bacon, Organic Kale, Roasted Tomato Quiche, Chicken Sausage, Fresh Fruit
  • Lunch: Orange & Cardamon Organic Carrot Soup with Fresh Organic Mixed Greens Salad ~ Avocado Vinaigrette
  • Dinner: Tomato Balsamic Braised Short Ribs, Garlic Yuca, Asparagus

Wednesday:

  • Breakfast: Portobello & Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: BBQ Bacon & Avocado Burger, Yucca Fries
  • Dinner: Honey Chipotle Pulled Pork, Baked Sweet Potatoes, Organic Green Beans

Thursday:

  • Breakfast: TBD
  • Lunch: TBD
  • Dinner: TBD

Friday:

  • Breakfast: TBD
  • Lunch: TBD
  • Dinner: TBD

Week 47 Menu Details

Monday:

  • Breakfast: Sweet Potato Waffles, Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut & Seed Salad ~ Fig Vinaigrette
  • Dinner: Organic Chicken Salsa Verde, Cauli Rice, Organic Carrots

Tuesday:

  • Breakfast: Jalapeno Bacon, Organic Kale, Roasted Tomato Quiche, Chicken Sausage, Fresh Fruit
  • Lunch: Orange & Cardamon Organic Carrot Soup with Fresh Organic Mixed Greens Salad ~ Avoccado Vinaigrette
  • Dinner: Tomato Balsamic Braised Short Ribs, Garlic Yuca, Asparagus

Wednesday:

  • Breakfast: Portobella & Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: BBQ Bacon & Avocado Burger, Yucca Fries
  • Dinner: Honey Chipotle Pulled Pork, Baked Sweet Potatoes, Organic Green Beans

Thursday:

  • Breakfast: TBD
  • Lunch: TBD
  • Dinner: TBD

Friday:

  • Breakfast: TBD
  • Lunch: TBD
  • Dinner: TBD

Week 46 Menu Details

Monday:

  • Breakfast: Western Cage Free Egg Scramble, Bacon, Fresh Fruit
  • Lunch: Organic Chicken & Vegetable Kabob, Paleo BBQ, Yucca Fries
  • Dinner: Grass Fed Beef Pastelon ~ Plantain Lasagna, Roasted Yellow Squash & Cauliflower

Tuesday:

  • Breakfast: Organic Broccoli & Artichoke Heart Quiche, Bacon, Fresh Fruit
  • Lunch: Asian Glazed Steak Tips Salad ~ Roasted Red Peppers, Mandarin Oranges ~ Dark Balsamic
  • Dinner: Roasted Pork Ropa Viejo, Whipped Parsnips, Vegetable Blend

Wednesday:

  • Breakfast: Turkey Bacon, Roasted Red Pepper, Basil Frittata, Chicken Sausage, Fresh Fruit
  • Lunch: Mahi & Mushroom Burger ~ Housemade Mahi & Herb Burger, Portobello Mushroom Bun, Basil Pesto, Broccoli Slaw
  • Dinner:  Organic Chicken Saltimbocca ~ Proscuitto & Sage, Yuca Mash, Asparagus

Thursday:

  • Breakfast: Orange Cranberry Bread French Toast, Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber
  • Dinner: Lemon-Basil Turkey “Alfredo”, Spaghetti Squash, Roasted Brussels

Friday:

  • Breakfast: Cage Free Egg Breakfast Burrito, Fresh Salsa, Sliced Avocado, Bacon, Fresh Fruit
  • Lunch: Curried Turkey Lettuce Cups, Balsamic Tomato & Cucumber Salad
  • Dinner: Braised Duck & Butternut Squash, Organic Broccoli

Week 45 Menu Details

Monday:

  • Breakfast: Sweet Potato & Chorizo Hash, Poached Eggs, Bacon Fruit
  • Lunch: Hawaiian Turkey Burger ~ Ham & Pineapple, Roasted Red Pepper Aoili,  Yucca Fries
  • Dinner: Basil Pesto Grilled Steak, Garlic Whipped Cauliflower, Roasted Zucchini

Tuesday:

  • Breakfast: Roast Beef, Roasted Tomato, & Onion Quiche, Chicken Sausage, Fresh Fruit
  • Lunch: Thai Spiced Short Rib Burrito,  Chipotle Sweet Potato Chips
  • Dinner: Organic Chicken Cabbage Stir Fry, Baked Sweet Potato, Broccoli

Wednesday:

  • Breakfast: Lemon Poppy Scone, Chicken Sausage
  • Lunch: Teriyaki Organic Chicken Tenders, Celery, Paleo Ranch
  • Dinner: Roasted Turkey with Lemon Tomato Caper Sauce, Whipped Organic Carrots, Organic Green Beans

Thursday:

  • Breakfast: Pumpkin Pancakes, Chicken Sausage, Fresh Fruit
  • Lunch: Turkey & Chorizo Chili Stuffed Sweet Potato, Paleo Slaw
  • Dinner: Coffee Rubbed Pork Tenderloin, Roasted Butternut, Balsamic Mushrooms

Friday:

  • Breakfast: Roasted Turkey, Mushroom & Organic Spinach Frittata, Bacon, Fresh Fruit
  • Lunch: Roasted Beet & Organic Chicken Salad ~ Toasted Almond, Hemp Seeds, Dried Blueberries ~ Avocado Date Vin
  • Dinner: Pecan Encrusted Mahi, Mango Salsa, Squiash Noodles, Organic Spinach

Week 44 Menu Details

Monday:

  • Breakfast: Blood Splattered Sriracha Eggs, Organic Spinach Scramble,  Bacon, Fresh Fruit
  • Lunch: Bloody Hot Buffalo Wings, Paleo Ranch, Celery
  • Dinner: Mexican Grass Fed Beef Napa Cabbage Rolls, Eyeball Sauce, Zucchini Noodles, Roasted Organic Carrots

Tuesday:

  • Breakfast: Roasted Tomato, Braised Organic Kale, Turkey Bacon Frittata, Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Fruit, Nut, & Seed Salad ~ Avocado Date Vinaigrette
  • Dinner: Roasted Pork Loin, with Bacon, Apple, Maples Chutney, Tarragon Whipped Parsnips, Roasted Vegetable Medley

Wednesday:

  • Breakfast: Baked Eggs & Prosciutto, Hollandaise Sauce, Chicken Sausage, Fresh Fruit
  • Lunch: Salsa Verde Pulled Pork & Grits, Spanish Slaw
  • Dinner: Organic Chicken, Mushroom, & Sweet Potato Stew, Organic Green Beans

Thursday:

  • Breakfast: Portobello Mushroom, Chorizo, Poached Eggs, Bacon, Fresh Fruit
  • Lunch: BBQ Bacon Burger, Paleo Protein Roll, Yucca Fries
  • Dinner: Orange Sesame Shrimp Stir Fry, Cauli-Rice,

Friday:

  • Breakfast: Banana Nut French Toast, 100% Maple Syrup, Chicken Sausage, Fresh Fruit
  • Lunch: Poached Salmon Salad, Mandarin Oranges, Hearts of Palm ~ Key Lime White Balsamic Vinaigrette
  • Dinner: Bison Meatloaf, Mushroom Gravy, Yuca Mash, Broccoli