Week 42 Menu Details
Monday:
- Breakfast: Roasted Vegetable & Bacon Frittata, Fruit Fruit
- Lunch: Organic Rosemary Chicken Salad, Mixed Field Greens, Tomato, Cucumber
- Dinner: Lemon Basil Grilled Pork Chop, Roasted Plantains and Organic Green Beans
Tuesday:
- Breakfast: Organic Spinach & Tomato Eggs Benedict, Bacon and Fresh Fruit
- Lunch: Seared Steak Salad with Sundried Tomato, Artichoke Hearts, Roasted Red Pepper, Olives and White Balsamic Dressing
- Dinner: Mango, Peach, & Curry Roasted Turkey with Mashed Sweets
Wednesday:
- Breakfast: Crispy Proscuitto, Mushroom, Herb Quiche, Bacon, Fruit
- Lunch: Turkey Club, Paleo Bread, Cranberry Mayo
- Dinner: Organic Chicken Caciatorre, Cauliflower Rice & Roasted Zucchini
Thursday:
- Breakfast: Pumpkin Pancakes, Organic Maple Syrup, Fresh Fruit
- Lunch: Salmon Burger, Portabello Mushroom, Organic Mixed Field Greens ~ Dill Mayo
- Dinner: Mojo Braised Short Rib, Yellow Squash, Pureed Parsnips
Friday:
- Breakfast: Chorizo & Asparagus Egg Scramble with Fresh Fruit
- Lunch: Organic Chicken, Broccoli, & Salsa Baked Stuffed Sweet Potato, Wilted Kale
- Dinner: Grass Fed Meatballs, Squash Noodles, Organic Broccoli
Soup:
Organic Chicken, Tomato, & Arugula