Week 41 Menu Details

 

Monday:

• Breakfast: Quiche Loraine, Bacon, Fresh Fruit
• Lunch: Grass Fed Beef & Arugula Wrap, Roasted Red Peppers ~ Horseradish Mayo
• Dinner: Organic Chicken Pad Thai ~ Squash Noodles

Tuesday:

• Breakfast: Organic Pulled Chicken & Sunny Side Up Eggs, Toast, Fresh Fruit
• Lunch: Roasted Turkey & Apricot Salad, Toasted Almonds, Paleo Croutons
• Dinner: Grass Fed Beef Cabbage Rolls, Yuca Mash, Asparagus

Wednesday:

• Breakfast: Cage Free Eggs, Salsa Verde, Sweet Potato Hash, Fresh Fruit
• Lunch: Bison Burger, Portobella Mushroom, Avocado, Bacon
• Dinner: Cherry BBQ Pulled Pork, Organic Green Beans, Plantains

Thursday:

• Breakfast: Western Omelet, Bacon, Fresh Fruit
• Lunch: Chorizo & Vegetable Stuffed Pepper, Mixed Organic Field Greens Salad
• Dinner: Grilled Turkey Tenderloin, Mushroom Marsala, Organic Broccoli

Friday:

• Breakfast: Blueberry Coconut Scones, Bacon, Fresh Melon
• Lunch: Butternut Squash Soup, Mixed Field Greens Salad
• Dinner: Grass Fed Beef Stir Fry, Cauliflower Rice