Week 41 Menu Details

 

Monday:

  • Breakfast: Quiche Loraine, Bacon, Fresh Fruit
  • Lunch: Grass Fed Beef & Arugula Wrap, Roasted Red Peppers ~ Horseradish Mayo
  • Dinner: Organic Chicken Pad Thai ~ Squash Noodles

Tuesday:

  • Breakfast: Organic Pulled Chicken & Sunny Side Up Eggs, Toast, Fresh Fruit
  • Lunch: Roasted Turkey & Apricot Salad, Toasted Almonds, Paleo Croutons
  • Dinner: Grass Fed Beef Cabbage Rolls, Yuca Mash, Asparagus

Wednesday:

  • Breakfast: Cage Free Eggs, Salsa Verde, Sweet Potato Hash, Fresh Fruit
  • Lunch: Bison Burger, Portobella Mushroom, Avocado, Bacon
  • Dinner: Cherry BBQ Pulled Pork, Organic Green Beans, Plantains

Thursday:

  • Breakfast: Western Omelet, Bacon, Fresh Fruit
  • Lunch: Chorizo & Vegetable Stuffed Pepper, Mixed Organic Field Greens Salad
  • Dinner: Grilled Turkey Tenderloin, Mushroom Marsala, Organic Broccoli

Friday:

  • Breakfast: Blueberry Coconut Scones, Bacon, Fresh Melon
  • Lunch: Butternut Squash Soup, Mixed Field Greens Salad
  • Dinner: Grass Fed Beef Stir Fry, Cauliflower Rice