Week 16 Menu Details
Monday:
- Breakfast: Quiche Lorraine, Organic Chicken Sausage, Fresh Fruit
- Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
- Dinner: Grass Fed Salsbury Steak & Mushrooms, Roasted LOCAL Organic Kohlrabi, Green Beans
Tuesday:
- Breakfast: Paleo Pancakes, Maple Glazed Almond Apples, Bacon, Fresh Fruit
- Lunch: Roasted Turkey, Bacon, & Avocado Stuffed Sweet Potato, Organic Side Salad
- Dinner: Organic Chicken Fried “Rice” Organic Local Pac Choi, Organic Carrots
Wednesday:
- Breakfast: Paleo Sausage Egg McMuffin, Bacon, Fresh Fruit
- Lunch: Steak Wraps Stuffed with Roasted Vegetables, Balsamic Tomato Salad
- Dinner: Broiled Mahi & Chicken Andouille Sausage Stew, Braised Greens, Zucchini Noodles
Thursday:
- Breakfast: Paleo Blueberry & Coconut Scones, Organic Chicken Sausage, Fresh Fruit
- Lunch: Crispy Fish Tacos, Guacamole, Lettuce Cups, Mexican Slaw
- Dinner: Pork Schnitzel ~ Sweet Potato Spaetzle, Asparagus
Friday:
- Breakfast: Pulled Chicken & Grits with Poached Eggs, Bacon, Fresh Fruit
- Lunch: Teriyaki Turkey Burger, Yuca Fries
- Dinner: Organic Spinach & Pecan Stuffed Turkey Breast, Sage Cream, Roasted Vegetables