Week 14 Menu Details

Monday:

  • Breakfast: Roasted Red Pepper & Broccoli Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Italian Sub Lettuce Roll Up, Balsamic Tomato Salad
  • Dinner: Grassfed Beef Italian Meatloaf, Whipped Cauliflower, Asparagus

Tuesday:

  • Breakfast: Seared Steak & Eggs, Fresh Fruit
  • Lunch: Organic Buffalo Chicken Salad, Diced Celery, Paleo Ranch
  • Dinner:¬†Roasted Pork & Cabbage Stir Fry, Zucchini Noodles, Green Beans

Wednesday:

  • Breakfast: Florentine Omelette, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey & Super Food Salad, Dried Cranberries & Sunflower Seeds, Paleo Strawberry Poppy Seed Dressing
  • Dinner: Blueberry Balsamic Organic Chicken, Roasted Vegetables

Thursday:

  • Breakfast: Apple Bacon Paleo Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Chorizo Chili¬†Stuffed Sweet Potato
  • Dinner: Roasted Leg of Lamb, Green Goddess Sauce, Sweet Potatoes, Broccoli

Friday:

  • Breakfast: Roasted Tomato, Mushroom,Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: Lemon & Dill Salmon Burger, Paleo Bun, Yuca Fries
  • Dinner: Roasted Turkey with Lemon Basil “Cream”, Roasted Squash, Organic Carrots **Fish for Lent Option Available