Week 14 Menu Details

Monday:

• Breakfast: Roasted Red Pepper & Broccoli Quiche, Organic Chicken Sausage, Fresh Fruit
• Lunch: Italian Sub Lettuce Roll Up, Balsamic Tomato Salad
• Dinner: Grassfed Beef Italian Meatloaf, Whipped Cauliflower, Asparagus

Tuesday:

• Breakfast: Seared Steak & Eggs, Fresh Fruit
• Lunch: Organic Buffalo Chicken Salad, Diced Celery, Paleo Ranch
• Dinner: Roasted Pork & Cabbage Stir Fry, Zucchini Noodles, Green Beans

Wednesday:

• Breakfast: Florentine Omelette, Bacon, Fresh Fruit
• Lunch: Roasted Turkey & Super Food Salad, Dried Cranberries & Sunflower Seeds, Paleo Strawberry Poppy Seed Dressing
• Dinner: Blueberry Balsamic Organic Chicken, Roasted Vegetables

Thursday:

• Breakfast: Apple Bacon Paleo Muffins, Organic Chicken Sausage, Fresh Fruit
• Lunch: Chorizo Chili Stuffed Sweet Potato
• Dinner: Roasted Leg of Lamb, Green Goddess Sauce, Sweet Potatoes, Broccoli

Friday:

• Breakfast: Roasted Tomato, Mushroom,Sausage Frittata, Bacon, Fresh Fruit
• Lunch: Lemon & Dill Salmon Burger, Paleo Bun, Yuca Fries
• Dinner: Roasted Turkey with Lemon Basil “Cream”, Roasted Squash, Organic Carrots **Fish for Lent Option Available