Monday:

• Breakfast: Cage Free Eggs, Corned Beef, & Sweet Potato Hash, Bacon Fruit
• Lunch: Grilled Pork & Pineapple Stir Fry ~ Organic Local Pac Choi
• Dinner: Organic Chicken, Port Wine Mushroom Sauce, Parsnip Puree

Tuesday:

• Breakfast: Banana Nut Muffins, Bacon, Fruit
• Lunch: Spaghetti Squash Vegetable Lo-Mein
• Dinner: Grass Fed Beef Stew, Root Vegetables

Wednesday:

• Breakfast: Duck Bacon & Vegetable Frittata, Fresh Fruit
• Lunch: Seared Steak Flat Bread Wrap,  Balsamic Tomatoes
• Dinner: Paleo Pizza Pepperoni & Mushroom ~ 2 Slices

Thursday:

• Breakfast: Pulled Pork & Cauliflower Grits, Bacon, Fruit
• Lunch: Organic Chicken & Vegetable Soup ~ Mixed Organic Field Greens Salad
• Dinner: Roasted Turkey Breast, Paleo Stuffing, Mashed Cauliflower, Organic Green Beans

Friday:

• Breakfast: Roasted Vegetable & Ham Omelette, Bacon, Fruit
• Lunch: Ground Turkey Sloppy Joe’s with Mango, Slaw
• Dinner: Mexican Bison Stuffed Peppers, Butternut Squash, Organic Spinach

Soup: Organic Chicken & Vegetable