Week 42 Menu Details

 

Monday:

  • Breakfast: Roasted Vegetable & Bacon Frittata, Fruit Fruit
  • Lunch: Organic Rosemary Chicken Salad, Mixed Field Greens, Tomato, Cucumber
  • Dinner: Lemon Basil Grilled Pork Chop, Roasted Plantains and Organic Green Beans

Tuesday:

  • Breakfast: Organic Spinach & Tomato Eggs Benedict, Bacon and Fresh Fruit
  • Lunch: Seared Steak Salad with Sundried Tomato, Artichoke Hearts, Roasted Red Pepper, Olives and White Balsamic Dressing
  • Dinner: Mango, Peach, & Curry Roasted Turkey with Mashed Sweets

Wednesday:

  • Breakfast: Crispy Proscuitto, Mushroom, Herb Quiche, Bacon, Fruit
  • Lunch: Turkey Club, Paleo Bread, Cranberry Mayo
  • Dinner: Organic Chicken Caciatorre, Cauliflower Rice & Roasted Zucchini

Thursday:

  • Breakfast: Pumpkin Pancakes, Organic Maple Syrup, Fresh Fruit
  • Lunch: Salmon Burger, Portabello Mushroom, Organic Mixed Field Greens ~ Dill Mayo
  • Dinner: Mojo Braised Short Rib, Yellow Squash, Pureed Parsnips

Friday:

  • Breakfast: Chorizo & Asparagus Egg Scramble with Fresh Fruit
  • Lunch: Organic Chicken, Broccoli, & Salsa Baked Stuffed Sweet Potato, Wilted Kale
  • Dinner: Grass Fed Meatballs, Squash Noodles, Organic Broccoli

Soup:

Organic Chicken, Tomato, & Arugula