Iron Tribe Week 42 (October 16th- October 20th)

$9.50$45.00 $8.75$42.00

Iron Tribe members, please place your order below. For most efficient ordering of weekly meals, please click on the green Bulk Order Form button below.

This menu is available for Iron Tribe gym members and will be delivered directly to Iron Tribe’s facility.

Scroll down to read the full menu available for this week.

 

Monday Tuesday Wednesday Thursday Friday
Breakfast Regular

$9.50 $8.75

$9.50 $8.75

$9.50 $8.75

$9.50 $8.75

$9.50 $8.75

Breakfast Extra Protein

$12.50 $11.25

$12.50 $11.25

$12.50 $11.25

$12.50 $11.25

$12.50 $11.25

Lunch Regular

$11.50 $9.75

$11.50 $9.75

$11.50 $9.75

$11.50 $9.75

$11.50 $9.75

Lunch Extra Protein

$14.50 $12.25

$14.50 $12.25

$14.50 $12.25

$14.50 $12.25

$14.50 $12.25

Dinner Regular

$12.50 $10.75

$12.50 $10.75

$12.50 $10.75

$12.50 $10.75

$12.50 $10.75

Dinner Extra Protein

$15.50 $13.25

$15.50 $13.25

$15.50 $13.25

$15.50 $13.25

$15.50 $13.25

Dinner Family Size

$45.00 $42.00

$45.00 $42.00

$45.00 $42.00

$45.00 $42.00

$45.00 $42.00

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Iron Tribe Week 42 (October 16th- October 20th)

$9.50$45.00 $8.75$42.00

Iron Tribe members, please place your order below. For most efficient ordering of weekly meals, please click on the green Bulk Order Form button below.

This menu is available for Iron Tribe gym members and will be delivered directly to Iron Tribe’s facility.

Scroll down to read the full menu available for this week.

 

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Product Description

Week 42 Menu Details

Monday: 

  • Breakfast: Mediterranean Breakfast Bowl ~ Sundried Tomato, Kalamata Olives, Onion, Spianch, & Basil, Two Over Easy Eggs, Bacon, Fresh FRuit
  • Lunch: Chicken & Grapes Wrap ~ Collard Greens Wrap, Roasted Kale Chips
  • Dinner: Carne Guisada, Tomatillo Roasted Cauliflower, Wax Beans

Tuesday:

  • Breakfast: Nut, Seed, & Berry Parfait ~ Cashew “Cream”, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Grilled BBQ Turkey Tips with Broccoli Fritters
  • Dinner: Lemon & Rosemary Cream Roasted Chicken, Spaghetti Squash, Broccoli

Wednesday:

  • Breakfast: Braised Spinach & Egg Proscuitto Cups, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Grass Fed Beef, Spinach, & Mushroom Burger ~ Yuca Fries
  • Dinner: Grilled Pork Chop Marsala, Whipped Root Vegetables, Roasted Eggplant

Thursday:

  • Breakfast: Caramelized Banana & Pecan Crepes, Bacon, Fresh Fruit
  • Lunch: Scotch Eggs with Tomato, Arugula, & Cucumber Salad ~ Dark Balsamic Vinaigrette
  • Dinner: Pistachio Encrusted Ahi Tuna, Asparagus, Butternut Squash

Friday:

  • Breakfast: Portobello Mushroom & Arugula Quiche, Bacon, Fresh Fruit
  • Lunch: Mojo Pulled Pork Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Swedish Turkey Meatballs, Rutabaga, Vegetable Medley