August 14, 2017

Monday:

  • Breakfast: Sundried Tomato, Roasted Onion, & Basil Quiche, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Mushroom & Rosemary Turkey Burger, Caramelized Onion, Portobello Bun, Yuca Fries
  • Dinner: Grass Fed Beef Meatball, Basil Marinara, Spaghetti Squash, Roasted Carrots

Tuesday:

  • Breakfast: Prosciutto, Roasted Red Pepper, & Cilantro Frittata, Bacon, Fresh Fruit
  • Lunch: Seared Steak & Roasted Tomato Kabobs, Cauli-Rice, Paleo Steak Sauce
  • Dinner: Organic Chicken Francese, Whipped Parsnips, Tomato & Herb Roasted Eggplant

Wednesday:

  • Breakfast: Lemon Poppy Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken, Toasted Pecan, Fresh Rosemary, & Dried Cranberry Salad ~ Organic Field Greens
  • Dinner: Honey Chipotle Pulled Pork, Roasted Kohlrabi, Broccoli

Thursday:

  • Breakfast: Paleo Banana Bread French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch:  Poached Salmon Salad ~ Organic Arugula, Hearts of Palm, Mandarin Oranges ~ Key Lime White Balsamic
  • Dinner: BBQ Turkey Tips, Vegetable Medley, Bacon Brussels

Friday:

  • Breakfast: Organic Salsa Chicken Crepe ~ Cilantro Coconut Cream, Turkey Bacon, Fresh Fruit
  • Lunch: Asian Glazed Turkey & Cucumber Noodle Salad ~ Ginger Sesame Dressing
  • Dinner: Broiled Mahi ~ Kalamata Olive Tapenade, Roasted Sweet Potato, Green Beans

July 31, 2017

Monday:

  • Breakfast: Ham & Asparagus Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Turkey & Mushroom Stuffed Sweet Potato ~ Basil Marinara, Organic Side Salad
  • Dinner: Grassfed Beef Shepherd’s Pie with Whipped Yuca, Asparagus, Roasted Yellow Squash

Tuesday:

  • Breakfast: Organic Spinach, Tomato, Onion, & Cilantro Frittata, Bacon, Fresh Fruit
  • Lunch: Buffalo Cauliflower Salad ~ Organic Mixed Field Greens, Celery, Paleo Ranch
  • Dinner: Ginger Organic Chicken & Broccoli,  Sesame Roasted Cauliflower, Roasted Sweet Potatoes

Wednesday:

  • Breakfast: Roasted Red Pepper Stuffed with Cage Free Eggs, Chive, & Chorizo, Fresh Fruit
  • Lunch: Thai Pulled Beef Wrap, Asian Slaw
  • Dinner: Roasted Turkey with Artichoke & Sundried Tomato “Cream”, Balsamic Mushrooms, Zucchini

Thursday:

  • Breakfast: Paleo Blueberry Muffins, Chicken Sausage, Fresh Fruit
  • Lunch: Seared Steak Salad, Kalamata Olives, Hearts of Palm, Arugula ~ Dark Balsamic
  • Dinner: Sage, Fig, & Pecan Sausage Stuffed Pork Loin, Roasted Brussels, Snow Peas

Friday:

  • Breakfast: Cage Free Egg Breakfast Burrito, Fresh Salsa, Avocado, Bacon, Fresh Fruit
  • Lunch: Salmon Burger, Dill Mayo, Yuca Fries
  • Dinner: Orange Glazed Seared Duck Breast, Whipped Parsnips, Vegetable Medley

July 24th

Monday:

  • Breakfast: Roasted Vegetable & Scrambled Egg Stuffed Pepper, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Grass Fed Beef & Guacamole Burger, Bacon, Yuca Fries
  • Dinner: Seared Beef Shoulder Filet, Housemade Steak Sauce, Roasted Cauliflower with Tarragon, Organic Carrots

Tuesday:

  • Breakfast: Portobella Mushroom & Arugula Quiche, Bacon, Fresh Fruit
  • Lunch: Roasted Lemon Turkey & Pecan Salad ~ Organic Mixed Field Greens
  • Dinner: Organic Chicken Cacciatore, Baked Sweets, Broccoli

Wednesday:

  • Breakfast: Spicy Ham, Roasted Tomato, & Basil Frittata, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Asian Pork & Cabbage Stir Fry ~ Cauli Rice
  • Dinner: Broiled Mahi ~ Peach & Mango Salsa, Roasted Vegetables, Asparagus

Thursday:

  • Breakfast: Blueberry Pancakes, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Organic Chicken Burrito, Fresh Salsa Slaw
  • Dinner: Turkey & Mushroom Meatloaf, Whipped Parsnips, Green Beans

Friday:

  • Breakfast: Lemon Poppy Scone, Bacon, Fresh Fruit
  • Lunch: Ham, Roast Beef, Turkey Club ~ Super Protein Bread, Balsamic Tomato Salad
  • Dinner: Grilled Lamb Chops, Mint Pesto, Roasted Plantains, Braised Greens

July 17, 2017

Monday:

  • Breakfast: Banana Bread French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Taco Spiced Bison Stuffed Sweet Potato, Organic Side Salad
  • Dinner:  Grilled Organic Chicken, Tomatillo Apple Salsa Verde, Whipped Root Vegetables, Organic Carrots

Tuesday:

  • Breakfast: Lorraine Frittata ~ Ham, Bacon, Onion, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Apple Dijon Turkey Burger, Yuca Fries
  • Dinner:  Grilled Sausage & Peppers, Roasted Zucchini & Tomato, Broccoli

Wednesday:

  • Breakfast: Baked Egg & Kale Tomato, Bacon, Fresh Fruit
  • Lunch: Organic Blackened Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber
  • Dinner: Grass Fed Beef, Sweet Potato, Cabbage Stew, Asparagus

Thursday:

  • Breakfast: Mixed Berry Crepe, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey Warm Super Food Salad ~ Strawberry Poppy Dressing
  • Dinner: Coffee Rubbed Pork Tenderloin, Roasted Plantains, Green Beans

Friday:

  • Breakfast: Organic Spinach & Bacon Omelette, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Organic Chicken & Vegetable Soup ~ Organic Arugula & Roasted Red Pepper Salad
  • Dinner: Shrimp Pad Thai, Spaghetti Squash, Vegetable Medley

July 10, 2017

Monday:

  • Breakfast: Uncured Ham & Pepper Breakfast Burrito, Fresh Salsa, Organic Chicken Sausage, Fresh Fruit
  • Lunch:  Organic Lemon Chicken & Basil Salad with Dried Blueberries and Toasted Pecans, Organic Mixed Field Greens
  • Dinner: Tomato Balsamic Braised Short Rib, Scalloped Sweet Potatoes, Green Beans

Tuesday:

  • Breakfast: Mushroom & Organic Spinach Frittata, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Roasted Turkey & Fresh Avocado ~ Cucumber Noodle Salad
  • Dinner: Grilled Organic Chicken, Papaya Basil “Cream”,  Whipped Rutabaga, Roasted Yellow Squash

Wednesday:

  • Breakfast: Roasted Chorizo, Tomato, Basil Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Grass Fed BBQ & Bacon Burger, Yuca Fries
  • Dinner: Mexican Roasted Turkey Cabbage Rolls Fresh Salsa, Cilantro Cauli-Rice, Organic Carrots

Thursday:

  • Breakfast: Paleo Mango Muffins, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Uncured Italian Club Sandwich with Arugula, Roasted Red Pepper Mayo, Yuca Fries
  • Dinner: Mojo Pulled Pork, Roasted Kohlrabi, Vegetable Medley

Friday:

  • Breakfast: Sweet Potato, Arugula, & Turkey Bacon Strata, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Dill Paleo Mayo Shrimp Salad Stuffed Tomato
  • Dinner: Roasted Leg of Lamb, Mint Pesto, Parsnip Puree, Snow Peas

July 3rd

Monday:

  • Breakfast: Lemon & Blueberry Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Beef Tenderloin Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Grass Fed Beef & Mushroom Meatloaf, Roasted Yellow Squash, Broccoli

Tuesday:

  • Breakfast: Sweet Potato & Kale Hash, Poached Eggs, Pork Sausage
  • Lunch: Uncured Roast Beef, Turkey, & Ham Club with Bacon On Paleo Bread, Broccoli Slaw
  • Dinner: Apple & Pecan Stuffed Pork Loin, Roasted Butternut Squash, Vegetable Medley

Wednesday:

  • Breakfast: Uncured Pepperoni Frittata with Onion & Mushroom, Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey Super-food Salad ~ Dried Fruit, Nuts, & Seeds ~ Strawberry Poppy Dressing
  • Dinner: Orange Sesame Roasted Turkey, Cauli- Rice, Asparagus

Thursday:

  • Breakfast: Organic Spinach, Tomato, Cage Free Egg Stuffed Eggplant, Chicken Sausage, Fresh Fruit
  • Lunch: Curry & Avocado Roasted Turkey Wrap, Yuca Fries
  • Dinner: Organic Chicken Picatta, Coconut Caper Cream, Zoodles, Roasted Organic Carrots

Friday:

  • Breakfast: Roasted Vegetable Quiche, Bacon, Fresh Fruit
  • Lunch: Asian Glazed Turkey Meatball Stuffed Sweet Potato ~ Organic Side Salad
  • Dinner: Ginger & Lemon Poached Salmon, Dill Hollandaise, Baked Sweets, Snow Peas

June 26th

Monday:

  • Breakfast: Organic Spinach & Mushroom Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Salsa Pulled Pork Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Grilled Beef Shoulder Filet, Roasted Red Pepper & Herb Sauce, Whipped Parsnips, Roasted Zucchini

Tuesday:

  • Breakfast: Turkey Bacon, Roasted Tomato, Fresh Basil Frittata, Organic Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Sundried Tomato Grass Fed Beef Burger, Portobello Bun, Yuca Fries
  • Dinner: BBQ Roasted Turkey, Baked Sweets, Green Beans

Wednesday:

  • Breakfast: Apple Cinnamon French Toast Casserole, Bacon, Fresh Fruit
  • Lunch: Poached Salmon Salad, Organic Field Greens, Mandarin Oranges, Hearts of Palm ~ Caesar Vinaigrette
  • Dinner: Organic Pesto Chicken, Roasted Organic Carrots, Grilled Radicchio

Thursday:

  • Breakfast: Western Omelet, Bacon, Fresh Fruit
  • Lunch: Beef Tenderloin Kabobs, Roasted Vegetables, Cauli-Rice, Mushroom Sauce
  • Dinner: Coconut & Key Lime Grilled Pork Tenderloin,  Roasted Plantains, Broccoli

Friday:

  • Breakfast: Sweet Potato, Bacon, & Cage Free Egg Scramble, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Kale Caesar, Apple Croutons, Cashew “Parm”
  • Dinner:  Clam &  Mushroom Marsala, Zoodles, Roasted Brussels

June 19, 2017

Monday:

  • Breakfast: Zucchini Noodle Hash, Pork Sausage, Poached Eggs, Fresh Fruit
  • Lunch: Asian Organic Chicken Lettuce Cups, Tahini Cabbage Slaw
  • Dinner: Orange & Cilantro Glazed Roasted Turkey,  Scalloped Sweet Potatoes, Asparagus

Tuesday:

  • Breakfast: Twice Baked Breakfast Sweet Potatoes, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Seared Steak Salad, Organic Arugula, Kalamata Olive, Artichoke Tapenade ~ Dark Balsamic
  • Dinner: Pulled Pork Ropa Viejo, Butternut Squash, Broccoli

Wednesday:

  • Breakfast: Organic Arugula, Roasted Tomato, & Mushroom Frittata, Bacon, Fresh Fruit
  • Lunch: Turkey & Mushroom Burger, Basil Mayo, Yuca Fries
  • Dinner: Organic Chicken Puttanesca, Roasted Cauliflower,  Steamed Carrots

Thursday:

  • Breakfast: Herbed Egg & Smoked Salmon Wrap, Organic Chicken Sausage, Fresh Fruit
  • Lunch: BLT & E ~ Bacon, Lettuce & Tomato Sandwich with Egg ~ Paleo Bread, Slaw
  • Dinner: Green Curry Shrimp, Cauli-Rice, Snow Peas

Friday:

  • Breakfast: Paleo Pancakes, Berry Compote, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Lemon & Basil Organic Chicken Salad with Toasted Pecans ~ Organic Spring Mix
  • Dinner: Grass Fed Beef Pastelon, Green Beans, Roasted Brussels

June 12, 2017

Monday:

  • Breakfast: Organic Lemon & Blueberry Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken, Cabbage, Kale, Apple, Blueberry Bowl ~ Honey Vinaigrette
  • Dinner: Broiled Salmon ~ Peach & Mango Salsa, Whipped Cauli-Parsnip, Green Beans

Tuesday:

  • Breakfast: Organic Florentine Omelette, Bacon, Fresh Fruit
  • Lunch: Paleo Pizza, Pepperoni, Mushroom, Wilted Arugula ~ Balsamic Tomato Salad
  • Dinner: Honey Garlic Fried Organic Chicken, Baked Sweets, Asparagus

Wednesday:

  • Breakfast: Roasted Vegetable Hash, Poached Eggs, Fresh Salsa, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Lamb & Bison Burger, Portobella Bun, Mint & Dill Mayo, Yuca Fries
  • Dinner: Key Lime Cilantro Seared Flank Steak, Broiled Yuca, Snow Peas

Thursday:

  • Breakfast: Cinnamon Apple Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Tomato Balsamic Braised Short Rib Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Thai Spiced Turkey Meatballs, Coconut Lemongrass Sauce, Zucchini Noodles, Organic Carrots

Friday:

  • Breakfast: Broccoli & Turkey Bacon Frittata, Organic Chicken Sausage, Fresh Fruit
  • Lunch:  Organic Chicken Club Sandwich with Bacon & Avocado, Super Protein Paleo Bun, Broccoli Slaw
  • Dinner: Lamb Stew, Roasted Root Vegetables, Broccoli

June 5, 2017

Monday:

  • Breakfast: Paleo Apple Bacon Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken & Bacon Caesar, Superfood Greens Blend
  • Dinner: Moroccan Beef & Fig Stew, Roasted Butternut Squash, Asparagus

Tuesday:

  • Breakfast: Sweet Potato & Chive Hash, Poached Eggs, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Ground Turkey “Taco” Salad ~ Fresh Salsa & Guacamole
  • Dinner: Organic Sweet & Sour Chicken, Sesame Cauli-Rice, Organic Carrots

Wednesday:

  • Breakfast: Turkey Bacon, Arugula, & Mushroom Quiche, Chicken Apple Sausage, Fresh Fruit
  • Lunch:  Curried Beef Stuffed Eggplant, Organic Side Salad
  • Dinner: Maple Jerk Grilled Turkey Tips, Roasted Vegetables, Bacon Roasted Brussels

Thursday:

  • Breakfast: Cinnamon Apple Waffle, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Italian Club Sandwich, Paleo Bread, Broccoli Slaw
  • Dinner: Citrus Cilantro Shrimp, Roasted Plantains, Green Beans

Friday:

  • Breakfast: Roasted Tomato, Onion, & Fresh Basil Frittata, Bacon, Fresh Fruit
  • Lunch: Dill Salmon Burger, Portobello Mushroom Bun, Yuca Fries
  • Dinner: Orange Glazed Cornish Hen, Spaghetti Squash, Broccoli

May 29, 2017

Monday: CLOSED See you Tuesday!

Tuesday:

  • Breakfast: Paleo Blueberry Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Teriyaki Turkey Meatball Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Braised Short Rib Ropa Viejo, Spaghetti Squash, Broccoli

Wednesday:

  • Breakfast: Lemon Poppy Paleo Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Italian Seasoning & Basil Burger, Yuca Fries
  • Dinner: Tomatillo Mojo Organic Chicken, Roasted Cauliflower, Organic Carrots

Thursday:

  • Breakfast: Quiche Lorraine, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Cucumber, Tomato ~ Avocado Vinaigrette
  • Dinner:  Pork Tenderloin Marsala, Yuca Mash, Green Beans

Friday:

  • Breakfast: Eggs Benedict ~ Cilantro Hollandaise, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey Kale Caesar ~ Cashew Parm ~ Apple Croutons
  • Dinner: Maple Dijon Salmon, Baked Sweet Potato, Roasted Vegetables

5 Day Plans:

  • Chef Choice!

May 22, 2017

Monday:

  • Breakfast: Braised Tomato, Kale Scramble Roasted Pepper, Bacon, Fresh Fruit
  • Lunch: Antipasto Salad ~Italian Meats, Kalamata Olive, Roasted Red Peppers, Artichokes ~ Dark Balsamic
  • Dinner: Seared Beef Shoulder Filet, Paleo BBQ, Roasted Cauliflower, Sweet Plantains

Tuesday:

  • Breakfast: Banana Nut Paleo Muffins, Bacon, Fresh Fruit
  • Lunch: Roasted Red Pepper Grass Fed Beef Burger ~ Portobello Bun, Yuca Fries
  • Dinner: Baked Tuscan Chicken ~ Lemon & Sundried Tomato, Baked Sweet, Broccoli

Wednesday:

  • Breakfast: Sweet Potato, Chive, & Chorizo Hash, Poached Eggs, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken, Roasted Pear, Kale, & Brussel Warm Salad, Toasted Almonds, Dried Cranberry ~ Strawberry Poppy Seed Dressing
  • Dinner: Roasted Turkey Coconut Curry, Roasted Vegetables, Green Bean Almondine

Thursday:

  • Breakfast: Paleo Mango Pancakes, 100% Maple Syrup, Organic Chicken Apple Sausage, Fresh Fruit
  • Lunch: Thai Braised Pork Stuffed Sweet Potato ~ Organic Side Salad
  • Dinner:  Bison Meatloaf, Mushroom Gravy, Yuca Mash, Asparagus

Friday:

  • Breakfast: Organic Pulled Chicken & Salsa Breakfast Burrito, Bacon, Fresh Fruit
  • Lunch:  Grilled Pork Tenderloin & Roasted Vegetable Kabobs, Cauli Rice ~ Balsamic Glaze
  • Dinner: Orange Glazed Duck Breast, Parsnip Puree, Roasted Zucchini

May 15, 2017

Monday:

  • Breakfast: Chorizo Breakfast Burrito, Paleo Tortilla, Fresh Salsa, Fresh Fruit
  • Lunch: Butternut, Apple, Organic Chicken & Kale Salad, Candied Pecans ~ Creamy Maple Dressing
  • Dinner: Grass Fed Beef & Mushroom Stew, Whipped Parsnips, Roasted Vegetable Medley

Tuesday:

  • Breakfast: Organic Spinach, Bacon, & Mushroom Frittata, Pork Sausage, Fresh Fruit
  • Lunch: Sesame Beef & Broccoli Stuffed Eggplant, Organic Side Salad ~ Dark Balsamic
  • Dinner: Coconut Basil Seared Pork Tenderloin, Spaghetti Squash, Green Beans

Wednesday:

  • Breakfast: Dried Fruit, Nut, & Dark Chocolate Scone, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Bacon, & Avocado Lettuce Cups, Paleo Ranch, Broccoli Slaw
  • Dinner: Organic Chicken Cacciatore, Scalloped Sweet Potatoes, Asparagus

Thursday:

  • Breakfast: Almond Butter, Blueberry Waffle, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Poached Salmon Salad, Mandarin Oranges, Hearts of Palm, Cucumber, & Tomato ~ Ginger Balsamic
  • Dinner: Shrimp Pad Thai, Zucchini Noodles, Organic Carrots

Friday:

  • Breakfast: Grilled Artichoke, Organic Arugula, & Roasted Red Pepper Quiche, Bacon, Fresh Fruit
  • Lunch: Organic Chicken & Bacon Club Sandwich ~ Paleo Bread, Superfoods Slaw
  • Dinner: Roasted Leg of Lamb, Mint Jus,  Roasted Cauliflower, Steamed Broccoli

May 8th, 2017

Monday:

  • Breakfast: Quiche Lorraine, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut & Seed Superfood Salad ~ Strawberry Poppy Dressing
  • Dinner: Grass Fed Beef Shepard’s Pie with Whipped Sweet Potato, Broccoli, Braised Greens

Tuesday:

  • Breakfast: Roasted Tomato, Basil, Italian Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: Turkey & Wild Mushroom Burger, Avocado Bun, Sundried Tomato Mayo, Yuca Fries
  • Dinner: Maple Jerk Organic Chicken, Roasted Root Vegetables, Green Beans

Wednesday:

  • Breakfast: Paleo Blueberry French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Italian Meatball Stuffed Sweet Potato, Basil Marinara, Organic Side Salad
  • Dinner: Salsa Verde Roasted Turkey Breast, Cilantro Cauli-Rice, Organic Carrots

Thursday:

  • Breakfast: Roasted Vegetable Stack Eggs Benedict, Basil Hollandaise, Organic Chicken Apple Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad; Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Pecan Encrusted Grouper Fingers, Broiled Yuca, Roasted Vegetables

Friday:

  • Breakfast: Paleo Lemon Poppy Scone, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Asian Pork Wrap, Tahini Cucumber & Tomato Salad
  • Dinner: Mango & Organic Spinach Pork Roulade, Roasted Eggplant, Asparagus

May 1st, 2017

Monday:

  • Breakfast: Paleo Banana Nut Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken & Cabbage Bowl, Mandarin Oranges, Organic Carrots, Sesame Vinaigrette
  • Dinner: Grilled Beef Shoulder Chimichurri, Whipped Parsnips, Green Beans

Tuesday:

  • Breakfast: Roasted Vegetable & Bacon Hash, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Mojo Pulled Pork Lettuce “Taco”, Yuca Fries
  • Dinner: Organic “Butter”  Chicken, Roasted Kohlrabi, Yellow Squash

Wednesday:

  • Breakfast: Uncured Turkey Pepperoni & Mushroom Frittata, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Grass Fed Beef & Wilted Arugula Burger, Portobella Base, Roasted Red Pepper Mayo, Paleo Slaw
  • Dinner: Rosemary Honey Mustard Grilled Turkey Tips, Baked Sweet Potatoes, Roasted Brussels

Thursday:

  • Breakfast: Broccoli & Artichoke Quiche, Bacon, Fresh Fruit
  • Lunch: Organic Chicken & Vegetable Kabobs, Broccoli Rice
  • Dinner: Roasted Salmon ~ Lemon- Dill Cream, Cauli-Rice, Asparagus

Friday:

  • Breakfast: Western Scramble Proscuitto Cup, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey & Kale Caesar, Apple Croutons ~ Housemade Caesar Dressing, Cashew “Parm”
  • Dinner: Herbed Pork Tenderloin ~ Roasted Papaya & Cilantro Glaze,  Butternut Squash, Broccoli

April 24, 2017

Monday:

  • Breakfast: Organic Spinach & Sausage Quiche, Bacon, Fresh Fruit
  • Lunch: Organic Salsa Chicken Stuffed Sweet Potato, Paleo Slaw
  • Dinner: Tomato Balsamic Braised Short Ribs, Tarragon Cauliflower Mash, Sauteed Peppers & Mushrooms

Tuesday:

  • Breakfast: Apple Bacon Paleo Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Cage Free Egg Salad Stuffed Tomato, Organic Mixed Field Greens Salad
  • Dinner: Organic Chicken Florentine, Spaghetti Squash, Green Beans

Wednesday:

  • Breakfast: Sweet Potato, Bacon, Egg Stuffed Pepper, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut, & Seed Superfood Salad, Strawberry Poppy Dressing
  • Dinner: Pork Sausage & Roasted Vegetable Lasagna, Basil Cashew “Ricotta”, Broccoli, Organic Carrots

Thursday:

  • Breakfast: Blackberry Scone, Bacon, Fresh Fruit
  • Lunch: Seared Steak & Mushroom Salad ~ Dark Balsamic Vinaigrette
  • Dinner: Roasted Turkey Kalamata & Artichoke Tapenade, Butternut Squash, Tomato Braised Kale

Friday:

  • Breakfast: Spicy Ham, Roasted Tomato, Basil Frittata, Bacon, Fresh Fruit
  • Lunch: Italian Club Sandwich, Paleo Bread, Roasted Red Pepper Mayo, Yuca Fries
  • Dinner: Seared Duck Breast, Blueberry Thyme Glaze, Roasted Vegetables

April 17, 2017

Monday:

  • Breakfast: Quiche Lorraine, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Grass Fed Salisbury Steak & Mushrooms, Roasted LOCAL Organic Kohlrabi, Green Beans

Tuesday:

  • Breakfast: Paleo Pancakes, Maple Glazed Almond Apples, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey, Bacon, & Avocado Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Organic Chicken Fried “Rice” Organic Local Pac Choi, Organic Carrots

Wednesday:

  • Breakfast: Paleo Sausage Egg McMuffin, Bacon, Fresh Fruit
  • Lunch: Steak Wraps Stuffed with Roasted Vegetables, Balsamic Tomato Salad
  • Dinner: Broiled Mahi & Chicken Andouille Sausage Stew, Braised Greens, Zucchini Noodles

Thursday:

  • Breakfast: Paleo Blueberry & Coconut Scones, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Crispy Fish Tacos, Guacamole, Lettuce Cups, Mexican Slaw
  • Dinner: Pork Schnitzel ~ Sweet Potato Spaetzle, Asparagus

Friday:

  • Breakfast: Pulled Chicken & Grits with Poached Eggs, Bacon, Fresh Fruit
  • Lunch: Teriyaki Turkey Burger, Yuca Fries
  • Dinner: Organic Spinach & Pecan Stuffed Turkey Breast, Sage Cream, Roasted Vegetables

April 10, 2017

Monday:

  • Breakfast: Sweet Potato, Leek, & Steak Breakfast Skillet, Bacon, Fresh Fruit
  • Lunch: Pulled Pork & Pepper Pantecones (Tostones Bun) & Yuca Fries
  • Dinner: Organic Coconut Chicken, Orange Apricot Glaze, Roasted Vegetables

Tuesday:

  • Breakfast: Portobello, Uncured Turkey Bacon, Avocado Breakfast Sandwich, Fresh Fruit
  • Lunch: Organic Spicy Thai Chicken Noodle Salad ~ Thai Sunflower Butter Dressing
  • Dinner: Garlic Lime Skirt Steak, Fresh Salsa, Baked Sweets, Zucchini

Wednesday:

  • Breakfast: Cinnamon Pumpkin Paleo Waffles, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Jamaican Jerk Turkey Tips ~ Super Foods Slaw
  • Dinner: Balsamic Glazed Pork Chops, Apple Chutney, Spicy Honey Carrots, Broccoli

Thursday:

  • Breakfast: Blueberry Chia Pudding, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Beef Tenderloin & Vegetable Kabobs, Cauliflower Rice
  • Dinner: Baked Greek Turkey Meatballs, Cucumber Dill Coconut Cream, Spaghetti Squash, Asparagus

Friday:

  • Breakfast: Western Frittata; Ham, Onions, Peppers with Organic Chicken Sausage, Fresh Fruit
  • Lunch: Grass Fed Cajun Burger with Carmelized Onions, Yuca Fries
  • Dinner: Seared Shrimp Veracruz, Whipped Parsnips, Green Beans

April 3, 2017

Monday:

  • Breakfast: Roasted Red Pepper & Broccoli Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Italian Sub Lettuce Roll Up, Balsamic Tomato Salad
  • Dinner: Grassfed Beef Italian Meatloaf, Whipped Cauliflower, Asparagus

Tuesday:

  • Breakfast: Seared Steak & Eggs, Fresh Fruit
  • Lunch: Organic Buffalo Chicken Salad, Diced Celery, Paleo Ranch
  • Dinner: Roasted Pork & Cabbage Stir Fry, Zucchini Noodles, Green Beans

Wednesday:

  • Breakfast: Florentine Omelette, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey & Super Food Salad, Dried Cranberries & Sunflower Seeds, Paleo Strawberry Poppy Seed Dressing
  • Dinner: Blueberry Balsamic Organic Chicken, Roasted Vegetables, Sweet Potatoes

Thursday:

  • Breakfast: Apple Bacon Paleo Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Chorizo Chili Stuffed Sweet Potato
  • Dinner: Roasted Leg of Lamb, Green Goddess Sauce, Sweet Potatoes, Broccoli

Friday:

  • Breakfast: Roasted Tomato, Mushroom,Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: Lemon & Dill Salmon Burger, Paleo Bun, Yuca Fries
  • Dinner: Roasted Turkey with Lemon Basil “Cream”, Roasted Squash, Organic Carrots **Fish for Lent Option Available

March 27, 2017

Monday:

  • Breakfast: Organic Spinach, Roasted Tomato, & Roasted Red Pepper Frittata, Bacon, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad, Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Rosemary Beef Stew, Roasted Kohlrabi & Parsnips, Broccoli

Tuesday:

  • Breakfast: Ham, Asparagus, & Onion Breakfast Strata, Fresh Fruit
  • Lunch: Grass Fed Beef & Bison Burger, Bacon, BBQ Sauce, Yuca Fries
  • Dinner: Coconut Mango Organic Chicken, Cilantro Cauli-Rice, Green Beans

Wednesday:

  • Breakfast: Chorizo, Kale, & Sweet Potato Hash, Poached Eggs, Fresh Fruit
  • Lunch: Tuna & Caper Salad Stuffed Tomato, Paleo Slaw
  • Dinner: Roasted Turkey Marsala, Roasted Zucchini, Baked Sweets

Thursday:

  • Breakfast: Blackberry Paleo Pancakes, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Thai Spiced Braised Short Rib Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Roasted Pork Ropa Viejo, Roasted Plantains, & Organic Carrots

Friday:

  • Breakfast: Sunnyside Up Egg & Bacon Paleo Breakfast Pizza, Fresh Fruit
  • Lunch: Roasted Turkey Kale Caesar, Green Apple Croutons
  • Dinner: Paleo Teriyaki & Pineapple Poached Salmon, Roasted Squash, Roasted Brussels

March 20, 2017

Monday:

  • Breakfast: Banana Nut French Toast Casserole, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Teriyaki Turkey Burger, Portabella Mushroom Bun, Braised Arugula, Pineapple Sesame Slaw
  • Dinner: Balsamic Dijon-Glazed Beef Shoulder Filet, Whipped Parsnips, Asparagus

Tuesday:

  • Breakfast: Braised Greens, Roasted Tomato, and Herb Frittata, Bacon, Fresh Fruit
  • Lunch: Organic Chipotle Chicken Lettuce Cups, Yuca Fries
  • Dinner: Roast Pork Tenderloin, Tomatillo & Apple Sauce, Green Bean & Tomato Succatash, Cauli-Rice

Wednesday:

  • Breakfast: Roasted Vegetable Stack Eggs Benedict, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Steak Fajita Salad, Grilled Peppers & Onions, Salsa Vinaigrette
  • Dinner: Grilled Tandoori Organic Chicken, Coconut Creamed Zucchini & Sweet Potato Cake, Roasted Vegetable

Thursday:

  • Breakfast: Paleo Blueberry Waffles, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Uncured Turkey, Avocado, & Bacon Club Sandwich, Paleo Bread, Tomato Cucumber Salad
  • Dinner: Lamb Meatballs, Basil Marinara, Spaghetti Squash, Vegetable Medley

Friday:

  • Breakfast: Organic Spinach & Bacon Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Broccoli Salad with Cashew Curry Dressing & Roasted Turkey
  • Dinner: Shrimp & Creamy Sunflower Pesto, Zucchini Noodles, Roasted Organic Carrots

March 13, 2017

Monday:

  • Breakfast: Mojo Pulled Pork & Grits with Cage Free Eggs,Fresh Fruit
  • Lunch: Asian Sesame Organic Chicken Wrap ~ Cucumber & Mandarin Orange Tahini Salad
  • Dinner: Grass Fed Beef Roulade Stuffed with Greens, Roasted Kohlrabi, Green Beans

Tuesday:

  • Breakfast: Roasted Vegetable Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: California Burger ~ Sundried Tomato Grass Fed Beef Burger with Avocado, Mushroom Cap, Cilantro Mayo, Yuca Fries
  • Dinner: Organic Chicken Piccata, Lemon Basil Cauli-Rice, Asparagus

Wednesday:

  • Breakfast: Organic Spinach & Mushroom Omelette, Bacon, Fresh Fruit
  • Lunch: Seared Steak Salad ~ Roasted Red Peppers, Artichoke Tapende, Kalamata Olives ~ Dark Balsamic
  • Dinner: BBQ Turkey Tips, Scalloped Sweet Potatoes, Broccoli

Thursday:

  • Breakfast: Paleo Blackberry Scones, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Paleo Pizza with Uncured Turkey Pepperoni, Mushroom, Italian Sausage, Organic Mixed Greens Salad
  • Dinner: Pecan Encrusted Mahi, Fresh Mango Salsa

Friday:

  • Breakfast: Sweet Potato & Sausage Hash, Poached Cage Free Eggs, Fresh Fruit
  • Lunch:  Thai Braised Beef Stuffed Sweet Potato, Paleo Slaw
  • Dinner: Seared Orange Glazed Duck Breast, Roasted Root Vegetables, Balsamic Mushrooms

 

March 6, 2017

Monday:

  • Breakfast: Quiche Lorraine, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Mojo Pulled Pork Lettuce Cups, Paleo Slaw
  • Dinner: Tomato Balsamic Braised Short Ribs, Baked Sweets, Roasted Zucchini

Tuesday:

  • Breakfast: Western Scramble, Bacon, Fresh Fruit
  • Lunch: Organic Chicken, Roasted Beet, & Organic Spinach Salad ~ Avocado Vinaigrette
  • Dinner: Roasted Turkey with Mushroom Gravy, Whipped Parsnips, Broccoli

Wednesday:

  • Breakfast: Organic Cherry & Chocolate Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Mexican Grass Fed Beef Burger, Fresh Organic Salsa & Avocado, Yucca Fries
  • Dinner: Organic Chicken Puttanesca with Kalamata Olives & Capers, Roasted Cauliflower, Organic Carrots

Thursday:

  • Breakfast: Cinnamon Apple Belgium Waffle, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey & Kale Caesar Salad Stuffed Tomato, Paleo Slaw
  • Dinner: Grass Fed Beef “Pastalon” (Beef & Plantain Lasagna), Asparagus, Roasted Brussels

Friday:

  • Breakfast: Pork Sausage & Egg Stuffed Sweet Potato, Bacon, Fresh Fruit
  • Lunch: Organic Chicken & Grapes Salad Wrap, Yucca Fries
  • Dinner: Bison Meatloaf, Roasted Root Vegetables, Braised Greens

February 28, 2017

Monday:

  • Breakfast: Bacon, Sweet Potato, & Onion Hash, Poached Cage Free Eggs, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut, & Seed Salad ~ Avocado Date Vinaigrette
  • Dinner: Balsamic Roasted Pork Tenderloin, Broiled Yuca, Asparagus

Tuesday:

  • Breakfast: Avocado & Ham Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: BBQ Grass Fed Beef Burger, Bacon, & Avocado, Yuca Fries
  • Dinner: Organic Chicken & Salsa Verde, Mexican Cauli-Rice, Broccoli

Wednesday:

  • Breakfast: Sundried Tomato, Basil, & Pork Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: Turkey Pastrami Reuben, Paleo Bread,Paleo Slaw
  • Dinner: Seared Beef Tenderloin Tips & Mushrooms, Roasted Root Vegetables, Organic Green Beans

Thursday:

  • Breakfast: Paleo Banana Nut Bread French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber
  • Dinner: Blackberry Seared Duck Breast, Baked Sweets, Roasted Brussels

Friday:

  • Breakfast: Roasted Red Pepper & Sunny Side Up Egg Breakfast Pizza, Bacon, Fresh Fruit
  • Lunch: Chili Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Sesame & Ginger Turkey Meatballs, Roasted Pineapple Ginger “Cream” Sauce, Spaghetti Squash, Vegetable Medley

February 20, 2017

Monday:

  • Breakfast: Organic Spinach & Mushroom Scramble, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Seared Steak Cobb Salad: Bacon, Cage Free Egg, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Roasted Turkey ~ Cranberry Orange Sauce, Roasted Kohlrabi, Steamed Broccoli

Tuesday:

  • Breakfast: Banana Nut French Toast Casserole, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Asian Turkey & Pineapple Burger, Portabella Mushroom, Yucca Fries
  • Dinner: Tomato Fennel Roasted Organic Chicken, Whipped Rutabaga, Local Organic Carrots

Wednesday:

  • Breakfast: Organic Mexican Chicken Frittata, Bacon, Fresh Fruit
  • Lunch: Grilled Organic Chicken & Vegetable Kabobs Chimichurrie, Broccoli Slaw
  • Dinner: Roast Pork & Green Bean Stir Fry, Baked Sweet Potatoes, Asparagus

Thursday:

  • Breakfast: Spicy Ham & Artichoke Heart Quiche, Bacon, Fresh Fruit
  • Lunch: Buffalo Mahi Tacos, Guacamole, Pico de Gallo Slaw
  • Dinner:  Turkey & Bison Stuffed Peppers, Cauli-Rice, Zucchini

Friday:

  • Breakfast: Paleo Cinnamon Raisin French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Italian Club Sandwich, Paleo Bread, Organic Mixed Field Greens Salad
  • Dinner: Cod Cakes, Roasted Red Pepper & Dill Sauce, Roasted Butternut Squash, Vegetable Medley

Feruary 13, 2017

Monday:

  • Breakfast: Lemon Paleo Scones, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Rosemary, & Cranberry Salad Wrap ~ Paleo Slaw
  • Dinner: Organic Chicken Marsala, Zucchini Noodles, Organic Carrots

Tuesday:

  • Breakfast: Bacon, Carmelized Onion, Roasted Red Pepper Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: BBQ Pulled Pork Sandwich, Yucca Fries
  • Dinner: Grass Fed Beef Stuffed Cabbage Rolls, Tarragon Roasted Cauliflower & Yellow Squash

Wednesday:

  • Breakfast: Western Omelet, Sweet Potato Hashbrown, Bacon, Fresh Fruit
  • Lunch:  Grilled Cajun Organic Chicken ~ Organic Mixed Field Greens, Hearts of Palm, Mandarin Oranges ~ Paleo Ranch
  • Dinner: Coffee Rubbed Pork Tenderloin, Roasted Plantains, Balsamic Braised Organic Greens

Thursday:

  • Breakfast: Cinnamon Apple Waffles, Bacon, Fresh Fruit
  • Lunch: Bison, Bacon, Avocado Burger, Lettuce Bun, Yucca Fries
  • Dinner: Grouper Fingers, Roasted Butternut, Green Beans

Friday:

  • Breakfast: Roasted Tomato, Basil, Turkey Pepperoni Frittata, Organic Chicken Sausage, Fresh Fruit
  • Lunch: BLT & E, Paleo Bread (new), Sweet Potato Chips
  • Dinner: Seared Duck Breast, Blueberry Rosemary Glaze, Whipped Yuca, Vegetable Medley

February 6, 2017

Monday:

  • Breakfast: Paleo Banana Bread French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Seared Steak & Mushroom Kabobs, Roasted Herb Sweet Potatoes
  • Dinner: Grassfed Beef Meatloaf, Basil Marinara, Broccoli, Pureed Parsnips

Tuesday:

  • Breakfast: Paleo Pumpkin Waffles, Cinnamon Peaches, Bacon, Fresh Fruit
  • Lunch: Paleo Pepperoni Pizza, Organic Mixed Greens Salad
  • Dinner: Organic Maple Jerk Chicken, Mango Cauli/Broccoli Rice, Organic Carrots

Wednesday:

  • Breakfast: Chorizo Scotch Egg, Bacon, Fresh Fruit
  • Lunch: Grill Salmon or Organic Chicken Kale Caesar, Green Apple Croutons, Paleo Caesar
  • Dinner: Orange Braised Pork & Jicama, Roasted LOCAL Organic Turnips, LOCAL Organic Pac Choi

Thursday:

  • Breakfast: Red Pepper & Artichoke Quiche, Bacon, Fresh Fruit
  • Lunch: Organic Chicken Cobb, Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Organic Spinach & Turkey Roulade,  Tomato Fennel Spaghetti Squash,  Green Beans

Friday:

  • Breakfast: Paleo Chocolate & Organic Cherry Muffins, Organic Chicken Sausage Fresh Fruit
  • Lunch: Swedish Meatball Stuffed Sweet Potato, Cucumber Tahini Salad
  • Dinner: Tomato Curry Braised Short Ribs, Roasted Brussels, Vegetable Medley

January 30, 2017

Monday:

  • Breakfast: Organic Broccoli & Roasted Red Pepper Quiche, Pork Sausage, Fresh Fruit
  • Lunch: Chipotle Organic Chicken & Cashew Lettuce Cups ~ Cucumber Salad
  • Dinner: Roasted Turkey Breast ~ Mushroom & Rosemary Gravy, Yuca Mash, Organic Broccoli

Tuesday:

  • Breakfast: Lorraine Frittata ~ Ham, Bacon, Onion ~ Organic Chicken Sausage, Fresh Fruit
  • Lunch: Sloppy Joe’s Stuffed Tomato ~ Organic Mixed Field Greens
  • Dinner: Organic Chicken & Sweet Potato Stew, Roasted Zucchini

Wednesday:

  • Breakfast: Almon Poppy Paleo Scones, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Sesame Seared Steak Salad, Mandarin Oranges, Roasted Red Peppers ~ Sesame Ginger Dressing
  • Dinner: Berry Balsamic Roasted Pork Loin with Fresh Sage, Roasted Root Vegetables, Yellow Squash

Thursday:

  • Breakfast: Chorizo & Sweet Potato Hash, Poached Eggs, Bacon, Fresh Fruit
  • Lunch: Lemon Salmon Burger  ~ Dill Mayo, Yuca Fries
  • Dinner: Bison Meatballs  & Basil Marinara over Spaghetti Squash, Creamed Organic Spinach

Friday:

  • Breakfast: Egg, Tomato, & Bacon Paleo Breakfast Pizza, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Key Lime & Coconut Roasted Chicken Wings, Paleo Ranch ~ Carrots & Celery
  • Dinner: Moroccan Spiced Beef Brisket, Whipped Cauliflower, Organic Green Beans

January 23, 2017

Monday:

  • Breakfast: Sage Pork Sausage, Roasted Tomato, Onion Frittata, Bacon, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad~ Cage Free Egg, Bacon, Cucumber, Tomato ~ House Dressing
  • Dinner: Roasted Pork Ropa Viejo ~ Broccoli Rice, Organic Green Beans

Tuesday:

  • Breakfast: Braised Greens & Baked Egg Proscuitto Cup, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Sesame Seed, & Mandarin Orange Salad Stuffed Tomato ~ Asian Slaw
  • Dinner: Grilled Organic Chicken, Lemon Basil Cream, Baked Sweet Potatoes, Steamed Organic Broccoli

Wednesday:

  • Breakfast: Cappicola Western Scramble ~ Spicy Ham, Peppers, Onion ~ Bacon, Fresh Fruit
  • Lunch: Bacon, Avocado, Turkey Burger ~ Jicama Fries
  • Dinner: Mexican Grass Fed Beef Stuffed Peppers, Organic Carrots & Asparagus

Thursday:

  • Breakfast: Apple & Bacon Paleo Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Thai Braised Beef Short Rib Stuffed Sweet Potato ~ Organic Greens Salad
  • Dinner: Almond Encrusted Salmon, Roasted Root Vegetables, Creamed Kale

Friday:

  • Breakfast: Pumpkin Waffles, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Avocado & Beef Sliders ~ Rosemary Paleo Mayo, Jicama Slaw
  • Dinner: Seared Steak Chimichurrie, Whipped Parsnips, Roasted Zucchini

January 16, 2017

Monday:

  • Breakfast: Organic Spinach & Artichoke Heart Quiche, Ham Steak, Fresh Fruit
  • Lunch: Grass Fed Beef & Portobella Burger, Paleo Dill Cucumber Ranch ~ Yucca Fries
  • Dinner: Seared Pork Tenderloin, Apple, Raisin, & Mango Chutney, Roasted Parsnips, Organic Green Beans

Tuesday:

  • Breakfast: Organic Salsa Chicken, Poached Eggs, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey Salad ~ Dried Cranberry, Herb, Paleo Mayo over Organic Mixed Field Greens
  • Dinner: Organic Chicken Piccata, Baked Sweets, Asparagus

Wednesday:

  • Breakfast: Organic Broccoli, Roasted Tomato, Onion & Basil Frittata, Sausage, Fresh Fruit
  • Lunch: Cherry Chipotle Pulled Pork Sandwich ~ Lettuce Bun, Kale Chips
  • Dinner: Hickory Tomato Braised Short Ribs, Whipped Yuca, Organic Carrots

Thursday:

  • Breakfast: Mixed Berry Plantain Porridge, Bacon, Fresh Melon
  • Lunch: Ginger Poached Salmon Salad ~ Mandarin Oranges, Hearts of Palm, Cucumber, Tomato ~ Key Lime White Balsamic
  • Dinner: Mojo Roasted Turkey, Roasted Yellow Squash, Creamed Organic Spinach

Friday:

  • Breakfast: Lemon Poppy Scones, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Asian Grass Fed Beef Lettuce Cups, Asian Slaw
  • Dinner: Roasted Leg of Lamb, Mint Pistachio Pesto, Broccoli/Cauli Rice

 

January 9, 2017

Monday:

  • Breakfast: Roasted Turkey, Organic Spinach & Tomato Frittata, Pork Sausage, Fresh Fruit
  • Lunch: Seared Steak & Artichoke Heart Salad ~ Dark Balsamic
  • Dinner: Organic Chicken Marsala, Roasted Butternut Squash, Organic Broccoli

Tuesday:

  • Breakfast: Roasted Red Pepper, Jalapeno Bacon, Onion Quiche, Pork Sausage, Fresh Fruit
  • Lunch: Teriyaki Turkey Burger, Sesame Mango Salsa, Yucca Fries
  • Dinner: Beef, Eggplant, & Sweet Potato Stew, Vegetable Medley

Wednesday:

  • Breakfast: Paleo Banana Nut Waffle, Bacon, Fresh Fruit
  • Lunch: Roast Beef, Ham, & Turkey Wrap, Sweet Potato Chips
  • Dinner: Jamaican Curry  Shredded Pork with Cauli & Broccoli “Rice”, Organic Carrots

Thursday:

  • Breakfast: Paleo Blueberry Muffins, Bacon, Fresh Fruit
  • Lunch: Organic Pulled Chicken Salsa Stuffed Sweet Potato, Paleo Slaw
  • Dinner: Salmon Stir Fry, Mandarin Oranges, Roasted Red Peppers

Friday:

  • Breakfast: Savory Mushroom & Organic Chicken with Cashew “Cheese” Crepes, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut, & Seed Salad ~ Date Vinaigrette
  • Dinner: Berry Balsamic Seared Duck Breast, Braised Organic Greens, Green Beans

January 2, 2017

Monday:

  • Breakfast: Sweet Potato, Onion, Chorizo, Poached Cage Free Eggs, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey & Bacon Club, Yucca Fries, Cilantro Paleo Mayo
  • Dinner: Mustard Balsamic Baked Organic Chicken, Roasted Organic LOCAL Kohlrabi, Organic Green Beans

Tuesday:

  • Breakfast: Quiche Lorraine, Chicken Sausage, Fresh Fruit
  • Lunch: Antipasto Imported Italian Meats Lettuce Cup, Kalamata Tapenade, Balsamic Mushrooms
  • Dinner: Tequila Braised Short Ribs, Organic Salsa Cauli-Rice, Organic LOCAL Braised Greens

Wednesday:

  • Breakfast: Cinnamon & Roasted Pear Paleo Waffles, Bacon, Fresh Fruit
  • Lunch: Organic Chicken, Rosemary, & Grape Salad, Organic Mixed Field Greens
  • Dinner: Chimichurrie Roasted Pork Tips, Braised LOCAL Organic  Pac Choi, Roasted Yellow Squash

Thursday:

  • Breakfast: Paleo Banana Blueberry French Toast, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad, Cage Free Egg, Bacon, Tomato, Cucumber
  • Dinner: Coconut Shrimp, Mango Salsa, Whipped Parsnips, Roasted Brussels

Friday:

  • Breakfast: Florentine Scramble, Bacon, Fresh Frui
  • Lunch: BBQ Chicken Wings, Paleo Ranch, Celery & Carrots
  • Dinner: Shrimp Pad Thai, Squash Noodles, Organic Carrots

December 26, 2016

Monday:

  • Cooking Day/ No Deliveries

Tuesday:

  • Breakfast: Mushroom & Chorizo Quiche, Chicken Sausage, Fresh Fruit
  • Lunch: Jalapeno Bacon Stuffed Burger, Guacamole, Yucca Fries
  • Dinner: Creamy Southwestern Organic Chicken, Roasted Sweet Potatoes, Organic Broccoli

Wednesday:

  • Breakfast: Cranberry & Orange Paleo Muffins, Chicken Sausage, Fresh Fruit
  • Lunch: Raw Honey & Key Lime Glazed Chicken Wings, Paleo Ranch, Celery
  • Dinner: Orange & Cilantro Glazed Grilled Pork Chops, Vegetable Medley, Whipped Cauliflower

Thursday:

  • Breakfast: Organic Spinach & Pork Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: Crispy Fish Tacos, Mexican Paleo Slaw
  • Dinner: Turkey & Vegetable Stuffed Peppers, Organic Carrots, Organic Green Beans

Friday:

  • Breakfast: Sweet Potato, Chive, & Bacon Scramble, Pork Sausage, Fresh Fruit
  • Lunch: Curry Roasted Turkey & Avocado Stuffed Tomato, Organic Mixed Field Greens Salad
  • Dinner: Beef Stroganoff, Squash Noodles, Asparagus, Balsamic Mushrooms

 

December 19, 2016

Monday:

  • Breakfast: Bacon & Egg Breakfast Pizza, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Nitrite Free Bacon, Cage Free Egg, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Organic Chicken Puttanesca, Spaghetti Squash, Organic Carrots

Tuesday:

  • Breakfast: Tomato Braised Kale, Onion, & Bacon Frittata, Chicken Sausage, Fresh Fruit
  • Lunch:  Thai Spiced Braised Beef Wrap ~ Paleo Slaw
  • Dinner: Mojo Stuffed Turkey Cabbage Roll, Baked Sweet Potato, Yellow Squash

Wednesday:

  • Breakfast: Sweet Potato & Chorizo Scramble, Nitrite Free Bacon, Fresh Fruit
  • Lunch: Roasted Turkey & Veggie Fried “Rice”
  • Dinner: Seared Beef Shoulder Filet, Mushroom Gravy, Whipped Root Vegetables, Organic Green Beans

Thursday:

  • Breakfast: Organic Blueberry French Toast, Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken, Bacon, Avocado Club ~ Portobello Bun, Tarragon Paleo Mayo, Yucca Fries
  • Dinner: Paleo Hemp Seed Crabcake, Mango Remoulade, Roasted Butternut Squash, Vegetable Medley

Friday:

  • Breakfast: Mushroom & Spinach Scrambled Egg Stuffed Pepper, Cilantro Cream, Nitrite Free Bacon, Fresh Fruit
  • Lunch: Poached Salmon Salad, Fresh Dill, Mandarin Oranges, Hearts of Palm, Key Lime Vinaigrette
  • Dinner: Pecan Encrusted Mahi, Mango Salsa, Lemon Basil Cauli-Rice, Asparagus

December 12, 2016

Monday:

  • Breakfast: Jalapeno Bacon, Portobella Mushroom, Organic Kale Quiche, Chicken Apple Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Cranberry, Candied Pecans, Fig Salad ~ Avocado Date Vinaigrette
  • Dinner: Organic Lemon Tarragon Chicken, Whipped Rutabaga, Organic Green Beans

Tuesday:

  • Breakfast: Roasted Tomato, Basil, Pancetta Frittata, Chicken Sausage, Fresh Fruit
  • Lunch: Organic Salsa Burger, Portobella Bun, Yucca Fries
  • Dinner: Asian Sesame Turkey Meatballs, Pineapple Cauli-Rice, Roasted Zucchini

Wednesday:

  • Breakfast: Western Scramble, Nitrite Free Bacon, Fresh Fruit
  • Lunch: Organic Rosemary Chicken Salad Wrap, Paleo Slaw
  • Dinner: Coffee Seared Pork Tenderloin, Garlic & Herb Yuca, Roasted Zucchini

Thursday:

  • Breakfast: Creole Shrimp & Grits, Poached Egg, Nitrite Free Bacon, Fresh Fruit
  • Lunch: Seared Steak Salad, Roasted Red Peppers, Hearts of Palm ~ Dark Balsamic
  • Dinner: Seared Duck Breast, Blackberry Balsamic, Baked Sweet Potato, Organic Broccoli

Friday:

  • Breakfast: Paleo Blueberry Scone, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Pancetta Tomato & Onion Chili Stuffed Sweet Potato, Organic Mixed Field Greens Salad
  • Dinner: Braised Beef Ropa Viejo, Roasted Plantains, Cilantro Roasted Cauliflower

December 5, 2016

Monday:

  • Breakfast: Roasted Brussels, Onion, & Sweet Potato Hash, Poached Eggs, Chicken Sausage, & Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Sherry Braised Pork Cheek Stew, Cauli-Rice, Green Beans

Tuesday:

  • Breakfast: Mojo Pulled Chicken & Grits, 2 Eggs, Bacon, Fresh Fruit
  • Lunch: Bacon & Sliced Avocado Burger, Cilantro Mayo, Yucca Fries
  • Dinner: Organic Rosemary Fried Chicken & Roasted Red Pepper Cream, Whipped Sweet Potatoes, Vegetable Medley

Wednesday:

  • Breakfast: Plantain Porridge, Blueberry Compote,Pork Sausage, Fresh Fruit
  • Lunch: Ham, Turkey, & Bacon Club Lettuce Wrap, Paleo Slaw
  • Dinner: BBQ Turkey Tips, Roasted Vegetables, Steamed Organic Broccoli

Thursday:

  • Breakfast: Paleo Banana Bread French Toast, Organic Maple Syrup, Chicken Sausage, Fresh Fruit
  • Lunch: BLT & E! Bacon Lettuce Tomato Sandwich Topped with an Egg, Sweet Potato Chips
  • Dinner: Seared Swordfish, Mango Basil Sauce, Organic Carrots, Braised Cabbage

Friday:

  • Breakfast: Cranberry & Orange Crepes, Chicken Sausage, Fresh Fruit
  • Lunch: Tuna Salad Stuffed Tomato, Organic Mixed Field Green Salad
  • Dinner: Organic Salsa Grass Fed Beef Stuffed Peppers with Mushroom Gravy, Butternut Squash, Asparagus

November 28, 2016

Monday:

  • Breakfast: Pork Sausage & Sweet Potato Hash, Poached Eggs, Bacon, Fresh Fruit
  • Lunch: Fish Tacos, Lettuce Cups, Jicama Slaw
  • Dinner: Organic Chicken & Caper Marinara, Roasted Butternut Squash, Shredded Broccoli

Tuesday:

  • Breakfast: Cranberry Orange Scones, Chicken Sausage, Fresh Fruit
  • Lunch: Organic Mexican Chicken Stuffed Sweet Potato, Paleo Slaw
  • Dinner: Grass Fed Beef Shepard’s Pie, Green Beans, Organic Carrots

Wednesday:

  • Breakfast: Jalapeno Bacon, Onion, & Artichoke Heart Quiche, Pork Sausage, Fresh Fruit
  • Lunch: Roasted Turkey & Beet Salad, Toasted Almonds, Fig Vinaigrette
  • Dinner: Berry Balsamic Glazed Pork Loin, Scalloped Sweet Potatoes, Roasted Zucchini

Thursday:

  • Breakfast: Roasted Tomato, Pancetta, Organic Spinach Frittata, Chicken Sausage, Fresh Fruit
  • Lunch: Shrimp & Vegetable Stir Fry, Braised Cabbage & Broccoli Rice
  • Dinner: Mojo Braised Short Rib, Roasted Plantains, Asparagus

Friday:

  • Breakfast: Roasted Vegetable Benedict, Bacon, Fresh Fruit
  • Lunch: Organic Rosemary Chicken Salad Stuffed Tomato, Organic Mixed Field Greens Salad
  • Dinner: Roasted Turkey Marsala, Whipped Parsnips, Vegetable Medley

November 21, 2016

Monday:

  • Breakfast: Sweet Potato Waffles, Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Fruit, Nut & Seed Salad ~ Fig Vinaigrette
  • Dinner: Organic Chicken Salsa Verde, Cauli Rice, Organic Carrots

Tuesday:

  • Breakfast: Jalapeno Bacon, Organic Kale, Roasted Tomato Quiche, Chicken Sausage, Fresh Fruit
  • Lunch: Orange & Cardamon Organic Carrot Soup with Fresh Organic Mixed Greens Salad ~ Avoccado Vinaigrette
  • Dinner: Tomato Balsamic Braised Short Ribs, Garlic Yuca, Asparagus

Wednesday:

  • Breakfast: Portobella & Sausage Frittata, Bacon, Fresh Fruit
  • Lunch: BBQ Bacon & Avocado Burger, Yucca Fries
  • Dinner: Honey Chipotle Pulled Pork, Baked Sweet Potatoes, Organic Green Beans

Thursday:

  • Breakfast: TBD
  • Lunch: TBD
  • Dinner: TBD

Friday:

  • Breakfast: TBD
  • Lunch: TBD
  • Dinner: TBD

November 14, 2016

Monday:

  • Breakfast: Western Cage Free Egg Scramble, Bacon, Fresh Fruit
  • Lunch: Organic Chicken & Vegetable Kabob, Paleo BBQ, Yucca Fries
  • Dinner: Grass Fed Beef Pastelon ~ Plantain Lasagna, Roasted Yellow Squash & Caulifower

Tuesday:

  • Breakfast: Organic Broccoli & Artichoke Heart Quiche, Bacon, Fresh Fruit
  • Lunch: Asian Glazed Steak Tips Salad ~ Roasted Red Peppers, Mandarin Oranges ~ Dark Balsamic
  • Dinner: Roasted Pork Ropa Viejo, Whipped Parsnips, Vegetable Blend

Wednesday:

  • Breakfast: Turkey Bacon, Roasted Red Pepper, Basil Frittata, Chicken Sausage, Fresh Fruit
  • Lunch: Mahi & Mushroom Burger ~ Housemade Mahi & Herb Burger, Portobella Mushroom Bun, Basil Pesto, Broccoli Slaw
  • Dinner:  Organic Chicken Saltimbocca ~ Proscuitto & Sage, Yuca Mash, Asparagus

Thursday:

  • Breakfast: Orange Cranberry Bread French Toast, Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber
  • Dinner: Lemon Basil Turkey “Alfredo”, Spaghetti Squash, Roasted Brussels

Friday:

  • Breakfast: Cage Free Egg Breakfast Burrito, Fresh Salsa, Sliced Avocado, Bacon, Fresh Fruit
  • Lunch: Curried Turkey Lettuce Cups, Balsamic Tomato & Cucumber Salad
  • Dinner: Braised Duck & Butternut Squash, Organic Broccoli

 

November 7, 2016

Monday:

  • Breakfast: Sweet Potato & Chorizo Hash, Poached Eggs, Bacon Fruit
  • Lunch: Hawaiian Turkey Burger ~ Ham & Pineapple, Roasted Red Pepper Aoili,  Yucca Fries
  • Dinner: Basil Pesto Grilled Steak, Garlic Whipped Cauliflower, Roasted Zucchini

Tuesday:

  • Breakfast: Roast Beef, Roasted Tomato, & Onion Quiche, Chicken Sausage, Fresh Fruit
  • Lunch: Thai Spiced Short Rib Burrito,  Chipotle Sweet Potato Chips
  • Dinner: Organic Chicken Cabbage Stir Fry, Baked Sweet Potato, Broccoli

Wednesday:

  • Breakfast: Lemon Poppy Scone, Chicken Sausage
  • Lunch: Teriyaki Organic Chicken Tenders, Celery, Paleo Ranch
  • Dinner: Roasted Turkey with Lemon Tomato Caper Sauce, Whipped Organic Carrots, Organic Green Beans

Thursday:

  • Breakfast: Pumpkin Pancakes, Chicken Sausage, Fresh Fruit
  • Lunch: Turkey & Chorizo Chili Stuffed Sweet Potato, Paleo Slaw
  • Dinner: Coffee Rubbed Pork Tenderloin, Roasted Butternut, Balsamic Mushrooms

Friday:

  • Breakfast: Roasted Turkey, Mushroom & Organic Spinach Frittata, Bacon, Fresh Fruit
  • Lunch: Roasted Beet & Organic Chicken Salad ~ Toasted Almond, Hemp Seeds, Dried Blueberries ~ Avocado Date Vin
  • Dinner: Pecan Encrusted Mahi, Mango Salsa, Squiash Noodles, Organic Spinach

October 31, 2016

Monday:

  • Breakfast: Blood Splattered Siracha Eggs, Organic Spinach Scramble,  Bacon, Fresh Fruit
  • Lunch: Bloody Hot Buffalo Wings, Paleo Ranch, Celery
  • Dinner: Mexican Grass Fed Beef Napa Cabbage Rolls, Eyeball Sauce, Zucchini Noodles, Roasted Organic Carrots

Tuesday:

  • Breakfast: Roasted Tomato, Braised Organic Kale, Turkey Bacon Frittata, Chicken Sausage, Fresh Fruit
  • Lunch: Roasted Turkey, Fruit, Nut, & Seed Salad ~ Avocado Date Vinaigrette
  • Dinner: Roasted Pork Loin, with Bacon, Apple, Maples Chutney, Tarragon Whipped Parsnips, Roasted Vegetable Medley

Wednesday:

  • Breakfast: Baked Eggs & Proscuitto, Hollandaise Sauce, Chicken Sausage, Fresh Fruit
  • Lunch: Salsa Verde Pulled Pork & Grits, Spanish Slaw
  • Dinner: Organic Chicken, Mushroom, & Sweet Potato Stew, Organic Green Beans

Thursday:

  • Breakfast: Portobella Mushroom, Chorizo, Poached Eggs, Bacon, Fresh Fruit
  • Lunch: BBQ Bacon Burger, Paleo Protein Roll, Yucca Fries
  • Dinner: Orange Sesame Shrimp Stir Fry, Cauli-Rice,

Friday:

  • Breakfast: Banana Nut French Toast, 100% Maple Syrup, Chicken Sausage, Fresh Fruit
  • Lunch: Poached Salmon Salad, Mandarin Oranges, Hearts of Palm ~ Key Lime White Balsmic Vinaigrette
  • Dinner: Bison Meatloaf, Mushroom Gravy, Yuca Mash, Broccoli

October 24

Monday:

  • Breakfast: Baked Egg & Organic Greens ~ Proscuitto Cups, Chicken Sausage, Fruit
  • Lunch: Roasted Turkey & Tarragon Lettuce Wrap ~ Yucca Fries
  • Dinner: Tomato & Balsamic Braised Short Ribs, Rutabaga & Sweet Potato Mash, Broccoli

Tuesday:

  • Breakfast: Pork Sausage, Organic Spinach & Mushroom Quiche, Bacon, Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber
  • Dinner: Lemon & Tarragon Organic Chicken, Roasted Cauliflower, Steamed Organic Carrots

Wednesday:

  • Breakfast: Bacon, Tomato, Sweet Potato Frittata, Chicken Sausage, Fruit
  • Lunch: Organic Chicken and Broccoli Soup, Organic Kale Ceasar, Green Apple Croutons
  • Dinner: Pork & Tomatillo Stew, Yuca Mash, Roacted Zucchini

Thursday:

  • Breakfast: Blackberry Scone, Bacon, Fruit
  • Lunch: Organic Salsa Chicken Stuffed Sweet Potato, Cucumber Salad
  • Dinner: Orange Glazed Cornish Hens, Warm Slaw with Almonds & Cranberries, Asparagus

Friday:

  • Breakfast: Western Scramble, Chicken Sausage, Fruit
  • Lunch: Fish & Chips ~ Coconut Dusted Mahi, Sweet Potato Chips
  • Dinner: Roasted Leg of Lamb, Roasted Plantains, Mint Pesto, Bacon Maple Brussels

October 17, 2016

Monday:

·         Breakfast: Pulled Mexican Organic Chicken, Coconut Cream Grits, 2 Poached Eggs, Fruit

·         Lunch: Seared Steak Salad, Artichoke Tapenade, Roasted Red Peppers, Dark Balsamic

·         Dinner: Mojo Pulled Pork, Baked Sweets, Broccoli Slaw

Tuesday:

·         Breakfast: Quiche Lorraine, Chicken Apple Sausage, Fresh Fruit

·         Lunch: Tuna, Caper Caesar Salad Stuffed Tomato, Yucca Fries

·         Dinner: Organic Chicken Piccata, Lemon Caper Sauce, Cauli Rice, Organic Green Beans

Wednesday:

·         Breakfast: Roasted Tomato, Basil, Jalapeno Bacon, Onion Frittata, Chicken & Apple Sausage, Fresh Fruit

·         Lunch: Roasted Turkey & Salsa Lettuce Taco, Jicama Slaw

·         Dinner: Grass Fed Beef & Turkey Meatballs, Zucchini Noodles, Bolognese Sauce, Asparagus

Thursday:

·         Breakfast: Eggs Benedict & Veggie Stack, Bacon, Fresh Fruit

·         Lunch: BLT & E, Sweet Potato Chips

·         Dinner: Coconut Dusted Shrimp & Dumplings, Creole Gravy, Organic Carrots

Friday:

·         Breakfast: Almond Poppy Muffins, Chicken & Apple Sausage,  Fresh Fruit

·         Lunch: Grass Fed Pad Thai Burger, Almond Pad Thai, Portobella Mushroom, Organic Greens Salad

·         Dinner: Roasted Turkey & Basil Cream, Spaghetti Squash, Organic Wilted Greens

October 10, 2016

Monday:

  • Breakfast: Avocado, Roasted Red Pepper, & Sausage Quiche, Bacon, Fresh Fruit
  • Lunch: Organic Chicken Stir Fry ~ Cauli Rice & Pineapple
  • Dinner: Maple Glazed Grilled Pork Chops, Baked Sweets, Organic Broccoli

Tuesday:

  • Breakfast: Portobella Mushroom, Organic Spinach, Eggs Benedict, Bacon, Fresh Fruit
  • Lunch: Sundried Tomato, Basil, & Cracked Pepper Turkey Burger, Lettuce Bun, Yucca Fries
  • Dinner: Strawberry Balsamic Roasted Cornish Hens, Roasted Cauliflower, Roasted Zucchini

Wednesday:

  • Breakfast: Organic Baby Kale, Roasted Tomato, Bacon, & Ham Frittata, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Roasted Turkey Cobb Salad, Bacon, Cage Free Egg, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: BBQ Beef Tips, Spaghetti Squash, Organic Carrots

Thursday:

  • Breakfast: Pulled Pork & Grits, 2 Eggs, Bacon, Fresh Fruit
  • Lunch: Grass Fed Beef Soup & Fresh Organic Salad, Cucumber, Tomato
  • Dinner: Roasted Lamb Stew with Fresh Rosemary, Mushrooms, Organic Carrots

Friday:

  • Breakfast: Lemon Poppy Scones, Chicken & Apple Sausage, Fresh Fruit
  • Lunch: Organic Chicken Burrito, Mexican Slaw, Fresh Avocado
  • Dinner: Seared Duck Breast, Blackberry Fig Balsamic Sauce, Whipped Rutabaga, Asparagus

October 3, 2016

Monday:

  • Breakfast: Mojo Pulled Pork, Cauli – Grits, Poached Egg, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey & Mandarin Orange Salad, Sliced Almonds, Hearts of Palm ~ Key Lime White Balsamic
  • Dinner: Creamy Organic Chicken & Mushroom Marsala, Yuca Mash, Organic Carrots

Tuesday:

  • Breakfast: Quiche Lorraine, Sausage, Fresh Fruit
  • Lunch: Bison Burger Kale Salad Bowl, Hard Boiled Egg, Tomato, Cucumber, Carrot Strings ~ Dark Balsamic
  • Dinner: Roasted Turkey & Cranberry Stuffing, Green Beans

Wednesday:

  • Breakfast: Sweet Potato, Bacon, Sauteed Pepper Scramble, Chicken Sausage, Fresh Fruit
  • Lunch: Cajun Crispy Mahi Lettuce Tacos, Mexican Broccoli Slaw
  • Dinner: Orange Sesame Seared Pork Tenderloin, Asian Mango Braised Cabbage, Ginger Spiced Butternut

Thursday:

  • Breakfast: Organic Spinach, Mushroom, Chorizo Frittata, Bacon, Fresh Fruit
  • Lunch: Grass Fed Beef Sloppy Joe’s, Yucca Fries
  • Dinner: Braised Beef Ropa Viejo, Roasted Plantains, Asparagus

Friday:

  • Breakfast: Organic Cherry Chocolate Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken & Bacon Caesar Wrap, Fresh Fruit
  • Dinner: Grass Fed Beef & Organic Vegetable Lasagna, Cashew Cheese, Roasted Brussels

September 26th

Monday:

  • Breakfast: Organic Spinach, Sausage, Onion Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Dill  Salmon Burger, Portabella Mushroom & Avocado Bun, Yucca Fries
  • Dinner: Tomato Balsamic Braised Short Ribs, Tarragon Roasted Cauliflower, Green Beans

Tuesday:

  • Breakfast: Jalapeno Bacon, Sweet Potato, Onion Hash,  Cage Free Egg, Sausage, Fruit
  • Lunch: Roasted Turkey Reuben, Paleo Hemp Bread, Paleo Thousand Island ~ Cole Slaw
  • Dinner: Jamaican Jerk Organic Chicken, Roasted Sweet Potatoes, Carmelized Brussels

Wednesday:

  • Breakfast: Fresh Salsa & Pork Breakfast Burrito, Bacon, Fresh Fruit
  • Lunch: Smoked Turkey & Grass Fed Beef, Tomato, Yuca Soup with Organic Kale Caesar
  • Dinner: Mexican Roasted Turkey, Squash Noodles, Broccoli

Thursday:

  • Breakfast: Apple Bacon Muffins, Sausage, Fresh Fruit
  • Lunch: Honey Cinnamon Chipotle Pulled Pork Sweet Potato, Fresh Fruit
  • Dinner: Walnut Mahi & Shrimp, Roasted Plantains, Organic Carrots

Friday:

  • Breakfast: Tomato, Avocado, Eggplant Stack Benedict, Basil Hollandaise, Bacon, Gresh Fruit
  • Lunch: Organic Rosemary Chicken Salad over Mixed Organic Field Greens
  • Dinner: Sausage & Peppers, Whipped Parsnips, Zucchini

September 19th

Monday:

  • Breakfast: Roasted Red Pepper & Bacon Quiche, Organic Chicken Sausage, Fruit
  • Lunch: Asian Sesame Turkey Meatballs over Cauli Rice
  • Dinner: Mojo Pulled Pork, Sweet Potato Mash, Roasted Zucchini

Tuesday:

  • Breakfast: Organic Spinach & Mushroom Scramble, Bacon, Fruit
  • Lunch: Organic Chicken, Dried Fruit, Nut & Seed Salad ~ Avocado & Date Vinaigrette
  • Dinner: Buffalo Turkey & Spaghetti Squash Bake, Asparagus, Green Beaans

Wednesday:

  • Breakfast: Roasted Vegetable & Onion Frittata, Sausage, Fruit
  • Lunch: Seared Steak Salad, Hearts of Palm, Artichokes, Kalamata Olives Dark Balsamic
  • Dinner: Organic Chicken, Tomato & Basil Cream, Roasted Eggplant, Butternut Squash

Thursday:

  • Breakfast: Almond Poppy Scones, Sausage, Fruit
  • Lunch: Roasted Turkey Salad Wrap, Yucca Fries
  • Dinner: Apple Cinnamon Roasted Pork Loin

Friday:

  • Breakfast: Paleo Hemp French Toast, Maple Blueberry Glaze, Bacon, Fruit
  • Lunch: Grass Fed BBQ Bacon Burger, Avocado Bun, Paleo Slaw
  • Dinner: Roasted Leg of Lamb, Mint Jus, Yuca, Organic Carrots

September 12th

Monday:

  • Breakfast: Jalepeno Bacon, Roasted Artichoke Heart, & Tomato Quiche, Organic Chicken Sausage, Fruit
  • Lunch: BLT & A, Bacon, Lettuce, Tomato, Avocado Sandwich, Sweet Potato Chips
  • Dinner: Grass Fed Beef Pastelon ~ Plantain Lasagna, Steamed Broccoli

Tuesday:

  • Breakfast: Pulled Pork & Grits, Over Easy Eggs, Fresh Fruit
  • Lunch: Sundried Tomato Turkey Burger, Portobella Bun, Yuca Fries
  • Dinner: Rosemary Garlic Organic Chicken, Boiled Herb Sweet Potatoes, Asparagus

Wednesday:

  • Breakfast: Savory Herb, Turkey Bacon, Organic Spinach Crepe, Organic Chicken Sausage, Fruit
  • Lunch: Pecan Mahi Over Warm Asian Slaw
  • Dinner: Roasted Turkey & Mushroom Gravy, Yuca, Organic Carrots

Thursday:

  • Breakfast: Lorraine Scramble ~ Ham, Bacon, Onion Scrambled Cage Free Eggs, Pork Sausage, Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Grilled Steak Chimi, Whipped Cauliflower, Green Beans

Friday:

  • Breakfast: Apple Bacon Muffins, Chicken & Apple Sausage, Fruit
  • Lunch: BLTA&E, Bacon, Lettuce, Tomato, Avocado, Egg Sandwich, Sweet Potato Chips
  • Dinner: Maple Glazed Seared Pork Tenderloin, Roasted Butternut, Vegetable Medley

 

September 6, 2016

Monday:

  • CLOSED

Tuesday:

  • Breakfast: Portobello Bacon Avocado Breakfast Sandwich, Fresh Fruit
  • Lunch: Mexican Pulled Pork Stuffed Sweet Potato, Organic Side Salad
  • Dinner: Organic Chicken Picatta, Carrot Noodles, Roasted Yellow Squash

Wednesday:

  • Breakfast: Sweet Potato & Sausage Skillet, 2 Poached Eggs, Fresh Fruit
  • Lunch: Organic Chicken, Bacon, & Avocado Salad ~ Sundried Tomato Balsamic
  • Dinner: Braised Beef Ropa Viejo, Cauli Rice, Asparagus

Thursday:

  • Breakfast: Western Scramble, Bacon, Fresh Fruit
  • Lunch: Chorizo & Cabbage Stuffed Pepper, Tomato Cucumber Salad
  • Dinner: Sesame Ginger Meatloaf, Orange Glaze, Whipped Rutabaga, Roasted Vegetables

Friday:

  • Breakfast: Blueberry Lemon Pancakes, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Cajun Shrimp Tacos, Avocado Cilantro Cream, Jicama Apple Cilantro Slaw
  • Dinner: Berry Balsamic Seared Duck Breast, Baked Sweets, Wilted Organic Greens

August 22nd

Monday:

  • Breakfast: Organic Spinach, Onion, Sausage Quiche, Bacon, Fresh Fruit
  • Lunch: Mexican Turkey Burger, Portobella Cap, Organic Salsa, Guacamole, Cilantro Broccoli Slaw
  • Dinner: Grass Fed Beef & Whipped Yuca Shepard’s Pie, Organic Carrots

Tuesday:

  • Breakfast: Apple Bacon Muffins, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Asian Pulled Pork Wrap, Cucumber Sesame Salad
  • Dinner: Organic Chicken & Cabbage Stew, Roasted Butternut Squash, Broccoli Rabe

Wednesday:

  • Breakfast: Shredded Chicken & Sweet Potato Omelet, Bacon, Fresh Fruit
  • Lunch: Steak Kabobs, Cauli Rice, Paleo BBQ
  • Dinner: Coconut Jamaican Curry Roasted Turkey, Spaghetti Squash, Roasted Vegetables

Thursday:

  • Breakfast: Banana Nut Pancakes, Organic Maple, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber, Avocado Vinaigrette
  • Dinner: Bacon Wrapped Pork Tenderloin, Pineapple Basil Sauce, Roasted Brussels,

Friday:

  • Breakfast: Strawberry Crepe, Bacon, Fresh Fruit
  • Lunch: Jalapeno Bacon Maple Chicken Wings, Celery, Paleo Slaw
  • Dinner: Pecan Encrusted Mahi, Roasted Plantains, Organic Broccoli

August 15th

Monday:

  • Breakfast: Ham & Roasted Tomato Frittata, Pork Sausage, Fresh Fruit
  • Lunch: Italian Salad ~ Cappicola, Proscuitto, Salami, Roasted Red Peppers, Olives ~ Creamy Dark Balsamic
  • Dinner: Pulled Pork Cabbage Rolls, Tomato Basil Sauce, Roasted Eggplant, Organic Green Beans

Tuesday:

  • Breakfast: Chorizo & Avocado Quiche. Bacon, Fresh Fruit
  • Lunch: Orange Sesame Poached Salmon Salad, Organic Spinach, Hearts of Palm ~ Key Lime Vinaigrette
  • Dinner: Grilled Steak Diane,  Sliced Sweet Potatoes, Organic Broccoli

Wednesday:

  • Breakfast: Paleo Banana Bread French Toast, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Thai Short Rib Pantecones (Tostones Bun), Cilantro Paleo Mayo
  • Dinner: Roasted Turkey, Maple Cranberry Glaze, Roasted Cauliflower, Plantains

Thursday:

  • Breakfast:  Vegetable Eggs Benedict ~ Tomato, Organic Spinach, Eggplant, Jalapeno Bacon, Poached Eggs, Fresh Fruit
  • Lunch: Uncured Turkey Pepperoni  & Organic Paleo Pizza, Organic Spring Mix Salad
  • Dinner: Organic Chicken & Dumplings, Organic Carrots

Friday:

  • Breakfast: Pork  & Sweet Potato Hash, Eggs, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Montecristo Sandwich ~ Sliced Ham, Cashew Basil Cream, Paleo Slaw
  • Dinner: Stuffed Cornish Hens, Paleo Stuffing, Sauteed Mushrooms

August 8th

Monday:

  • Breakfast: Bruschetta Omelet ~ Fresh Tomato, Basil, Chives ~ Bacon, Fresh Fruit
  • Lunch: Buffalo Organic Chicken Fingers, Celery, Paleo Ranch, Paleo Slaw
  • Dinner: Beef  & Mushroom Stroganoff, Zucchini Noodles, Organic Carrots

Tuesday:

  • Breakfast: Roast Beef & Sweet Potato Frittata, Bacon, Fresh Fruit
  • Lunch: Teriyaki Turkey Burger, Lettuce Bun ~ Yuca Fries
  • Dinner: Organic Jamaican Jerk Chicken, Roasted Plantains, Organic Broccoli

Wednesday:

  • Breakfast: Mojo Pulled Pork & Grits, Eggs, Fresh Fruit
  • Lunch: Thai Maple Turkey Tips Stuffed Sweet Potato
  • Dinner: BBQ Pork Ribs, Roasted Vegetables, Bacon Brussels

Thursday:

  • Breakfast: Organic Spinach & Mushroom Quiche, Bacon, Fresh Fruit
  • Lunch: Roasted Turkey, Dried Blueberry, Almond Salad ~ Organic Mixed Field Greens
  • Dinner: Grilled Pork Tenderloin, Pineapple Salsa, Braised Organic Balsamic Kale, Yuca Mash

Friday:

  • Breakfast: Cage Free Breakfast Burrito, Fresh Salsa, Avocado, Bacon, Fresh Fruit
  • Lunch: Bison & Arugula Soup & Organic Salad
  • Dinner: Roasted Leg of Lamb, Mint Pistachio Pesto, Whipped Cauliflower, Organic Green Beans

August 1st

Monday:

  • Breakfast: Jalapeno Bacon & Roasted Vegetable Quiche, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Scoop Roasted Turkey & Rosemary Salad Over Organic Mixed Field Greens, Guava Vinaigrette
  • Dinner: Tomato Balsamic Grass Fed Beef Mushroom Meatloaf, Parsnip Mash, Roasted Zucchini & Yellow Squash

Tuesday:

  • Breakfast: Sweet Potato &  Chorizo Hash, Poached Eggs, Fresh Fruit
  • Lunch: Roast Beef & Roasted Red Pepper Sandwich Topped with Arugula, Avocado Salad
  • Dinner: Organic Grilled Chicken, Lemon Caper Coconut Cream, Roasted Butternut Squash, Organic Green Beans

Wednesday:

  • Breakfast: Fresh Herb, Sausage, & Tomato Frittata, Bacon, Fresh Fruit
  • Lunch: Dill Shrimp Salad Stuffed Tomato, Kale Slaw
  • Dinner: Seared Swordfish, Pineapple Chutney, Roasted Cauliflower, Asparagus

Thursday:

  • Breakfast: Paleo Cranberry Bread French Toast, Organic Maple Syrup, Bacon, Fresh Fruit
  • Lunch: Grass Fed BBQ Bacon Bison Burger on Portobella Cap, Yuca Fries
  • Dinner: Organic Salsa Braised Short Ribs, Baked Sweet Potato, Organic Carrots

Friday:

  • Breakfast: Organic Strawberry Crepe, Key Lime Honey Glaze, Bacon, Fresh Fruit
  • Lunch: Mojo Pulled Pork Roasted Suffed Poblano Peppers, Guacamole, Paleo Slaw
  • Dinner: Roasted Turkey Stir Fry over Zucchini Rice, Orange Sesame Sauce, Brussels

July 25th

Monday:

  • Breakfast: Western Cage Free Egg Scramble, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Organic Chicken Cobb Salad ~ Cage Free Egg, Bacon, Tomato, Cucumber ~ Avocado Vinaigrette
  • Dinner: Grass Fed Beef , Tomato, & Cabbage Stew, Broiled Yuca, Roasted Asparagus

Tuesday:

  • Breakfast: Quiche Lorraine, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Mango Teriyaki Turkey Meatball Stuffed Sweet Potato
  • Dinner: Apple Cider Cured Bacon Wrapped Pork Tenderloin, Mushroom “Risotto”, Organic Carrots

Wednesday:

  • Breakfast: Roasted Tomato & Fresh Basil, Paleo Crepe, Balsamic Glaze, Fresh Fruit
  • Lunch: Roasted Turkey Club Sandwich, Bacon, Tarragon Mayo, Yuca Fries
  • Dinner: Apple & Tomatillo Roasted Cornish Hens, Roasted Root Vegetables, Organic Broccoli Rabe

Thursday:

  • Breakfast: Organic Spinach & Mushroom Egg Souffle, Turkey Bacon, Fresh Fruit
  • Lunch: Maple Coconut Roasted Chicken Wings, Celery, Paleo Ranch
  • Dinner: Shrimp & Vegetable Pad Thai, Squash Noodles, Organic Green Beans

Friday:

  • Breakfast: Lemon Poppy Scone, Organic Chicken Sausage, Fresh Fruit
  • Lunch: Seared Steak, Pepper & Onion Fajita Salad, Organic Mixed Field Greens ~ Salsa Vinaigrette
  • Dinner: Seared Duck Breast, Wild Berry Balsamic, Roasted Plantains, Organic Greens

July 18th

Monday:

  • Breakfast: Turkey Bacon & Roasted Vegetable Crepe, Chicken Sausage, Fresh Fruit
  • Lunch: Bacon & Avocado Bison Burger, Basil Paleo Mayo ~ Yuca Fries
  • Dinner: Grilled Sliced Beef Chimichurrie, Sweet Potato Mash, Roasted Yellow Squash

Tuesday:

  • Breakfast: Tomato Braised Organic Kale &  Baked Cage Free Egg Proscuitto Cups, Bacon, Fruit
  • Lunch: Organic Shredded Thai Chicken Burrito, Mexican Paleo Slaw
  • Dinner: Local Organic Mango & Cilantro Roasted Turkey Breast, Poblano Roasted Spaghetti Squash, Organic Green Beans

Wednesday:

  • Breakfast: Organic Cherry & Orange Paleo Muffins, Bacon, Fruit
  • Lunch: Grilled Organic Chicken, Portobella Mushroom, Roasted Red Pepper Salad, Organic Mixed Field Greens ~ Kalamata Olive Vinaigrette
  • Dinner: Broiled Mahi Puttanesca, Roasted Plantains, Organic Broccoli

Thursday:

  • Breakfast: Artichoke & Roasted Red Pepper Quiche, Bacon, Fruit
  • Lunch: Sliced Tomato & Tuna Salad Sandwich ~ Paleo Super Protein Hemp Bread, Sweet Potato Chips
  • Dinner: Blueberry Chipotle Grilled Pork Chops, Lemon Tarragon Cauli-Rice, Organic Carrots

Friday:

  • Breakfast:Sweet Potato Cake, Canadian Bacon, Poached Eggs Benedict, Cilantro Hollandaise, Fruit
  • Lunch: Raw Vegan Cucumber “Manicotti” ~Basil Cashew Cheese, Organic Mixed Field Greens Salad
  • Dinner: Braised Pork & Root Vegetable Stew, Braised Organic Greens

July 11th

Monday:

  • Breakfast: Jalapeno Bacon & Organic Broccoli Quiche, Fresh Fruit
  • Lunch: Organic Chicken & Cranberry Kale Caesar
  • Dinner: Curried Roasted Turkey Stuffed Peppers, Coffee Roasted Butternut, Asparagus

Tuesday:

  • Breakfast: Turkey Bacon, Kale, Sweet Potato Hash Frittata, Bacon, Fruit
  • Lunch: Mexican Pork & Salsa Lettuce Cups, Jicama Slaw
  • Dinner: Lemon & Tarragon Grilled Organic Chicken, Fried Sweet Potatoes, Organic Green Beans

Wednesday:

  • Breakfast: Banana Bread French Toast, Bacon, Fruit
  • Lunch: Roasted Turkey Reuben Wrap, Sauerkraut, Paleo Thousand Island
  • Dinner:  Grass Fed Beef Brisket, Roasted Cauli, Organic Carrots

Thursday:

  • Breakfast: Mojo Pulled Pork, Grits, Fried Eggs, Bacon, Fruit
  • Lunch: Thai Braised Beef Short Rib Stuffed Sweet Potato
  • Dinner: Seared Duck with Blackberry Fig, Yuca & Cauliflower Mash, Roasted Brussels

Friday:

  • Breakfast: Mixed Berry Paleo Crepe, Bacon, Fruit
  • Lunch: Asian Turkey Stir Fry
  • Dinner: Roasted Leg of Lamb, Demi, Pureed Parsnips, Organic Broccoli

 

July 4th

  • Monday: CLOSED
    • Breakfast: CLOSED
    • Lunch: CLOSED
    • Dinner: CLOSED

    Tuesday:

    • Breakfast: Sundried Tomato, Basil, Organic Chicken Sausage Quiche, Bacon, Fruit
    • Lunch: Green Chili Pulled Organic Chicken Pantecones (Tostone Sandwich), Cilantro Mayo, Paleo Slaw
    • Dinner: Roasted Turkey, Tomatillo, Yuca Stew, Organic Broccoli

    Wednesday:

    • Breakfast: Roasted Vegetable Eggs Benedict, Hollandaise, Bacon, Fruit
    • Lunch: Grilled Organic Chicken Cobb Salad, Cage Free Egg, Bacon, Tomato, Cucumber
    • Dinner: Grass Fed Beef & Bison Meatballs, Tomato & Caper Rose Sauce, Spaghetti Squash, Organic Green Beans

    Thursday:

    • Breakfast: Paleo Organic Cherry  Chocolate Scone, Chicken Sausage, Fresh Fruit
    • Lunch: Ham, Turkey, & Bacon Club, Organic Mixed Field Greens, Horseradish Pale Ranch, Yuca Fries
    • Dinner: Mojo Pulled Pork, Baked Sweet Potatoes, Asparagus

    Friday:

    • Breakfast: Organic Spinach & Mushroom Frittata, Bacon, Fruit
    • Lunch: Braised Thai Beef & Cabbage Soup, Organic Mixed Greens Salad
    • Dinner: Walnut Encrusted Mahi, Cilantro Sunflower Seed Pesto, Whipped Cauliflower, Organic Carrots

    Saturday: 

    • Breakfast: Lemon Poppy Paleo Muffins, Bacon, Fruit
    • Lunch: Roasted Red Pepper & Artichoke Quiche, Fresh Fruit
    • Dinner: Organic Chicken Saltimbocca Wrapped In Proscuitto, Vegetable Medley

     

 


Last Week’s Menu:

  • Week 2 Paleo Menu (January 9 – 13) - Week 2 Menu Details Monday: Breakfast: Roasted Turkey, Organic Spinach & Tomato Frittata, Pork Sausage, Fresh Fruit Lunch: Seared Steak & Artichoke Heart Salad ~ Dark Balsamic Dinner: Organic Chicken Marsala, Roasted Butternut Squash, Organic Broccoli Tuesday: Breakfast: Roasted Red Pepper, Jalapeno Bacon, Onion Quiche, Pork Sausage, Fresh Fruit Lunch: Teriyaki Turkey Burger, Sesame Mango Salsa, Yucca30

View Other Recent Menus

  1. Paleo Week 42 (October 17-21)
  2. Paleo Week 29 (July 18th – 22nd)
  3. Paleo Menu – June 27th
  4. Paleo Week 25 (June 20th – 24th)
  5. Paleo Menu – June 20th
  6. Paleo Week 24 (June 13th – 17th)
  7. Paleo Week 23 (June 6th – 10th)
  8. Paleo Week 22 (May 30th – June 3rd)
  9. Paleo Week 20 (May 16th – 20th)
  10. Paleo Week 19 (May 9th – 13th)

Click here to view additional menus previously served here